Spring recipes

Discover delicious recipes for the season. Spring produce including Jersey royal potatoes and asparagus lend themselves well to lighter dishes for the longer, warmer days as we move away from the comfort food of winter.

Sri Lankan style leftovers hash
Crispy rice, cashew & cavolo nero salad
4.5 out of 5 stars(2)
Spicy mussels with coconut & coriander
Butternut squash, ginger & lemongrass soup
4.5 out of 5 stars(7)
Roasted purple sprouting broccoli with ginger tahini dressing
5 out of 5 stars(3)
Spiced chocolate pots
5 out of 5 stars(2)
Lime & ginger cheesecake
4.5 out of 5 stars(33)
Coconut & lime rice
2 out of 5 stars(1)
Pea & mint bruschetta
5 out of 5 stars(1)
Jersey Royal curry
Smashed roast Jersey Royals
5 out of 5 stars(2)
Spring chicken & asparagus bake
5 out of 5 stars(1)
Lemon houmous with griddled asparagus
Cucumber mint raita
5 out of 5 stars(1)
Creamy dill, mackerel & Jersey Royal salad
4.5 out of 5 stars(5)
Asparagus & goat's cheese tart
5 out of 5 stars(1)
Slow-cooked pork shoulder with peas & mint
5 out of 5 stars(3)
Eggs, asparagus, broad beans & radishes with saffron mayonnaise
Spicy prawn & salad onion stir fry
Griddled salad onions with garlicky tomato sauce
Cheesy salad onion loaf
5 out of 5 stars(1)
Cauliflower steaks with onion & cashew sauce
5 out of 5 stars(1)
Whole roast cauliflower cheese
5 out of 5 stars(4)
Warm sweet potato, rocket & barley salad
Mini rocket & ricotta pizzas
Gold kiwi and lime traybake
Halloumi & avocado in pitta with tomato chutney
4 out of 5 stars(1)
White wine braised leg of lamb
4 out of 5 stars(1)
Whole roasted cauliflower with apricot harissa and garlic yogurt
5 out of 5 stars(7)
Chicken salad with green goddess dressing
4.5 out of 5 stars(2)
Simnel cake
5 out of 5 stars(4)
Broad beans & jamón with goats’ cheese & balsamic glaze
5 out of 5 stars(1)
Roast chicken with pickled rhubarb & dill-dressed leaves
5 out of 5 stars(1)
Chickpea curry
4.5 out of 5 stars(5)
Roast pork fillet with woodland mushrooms, Marsala sauce & Serrano crumbs
5 out of 5 stars(4)
Martha's buttermilk pancakes
5 out of 5 stars(7)
Miso-maple tofu stir fry
5 out of 5 stars(2)
Grilled asparagus, pecans and blue cheese dressing
4 out of 5 stars(2)
Whole baked salmon with sauce verte
5 out of 5 stars(1)
Next-day lamb ragù
4.5 out of 5 stars(2)
Poached trout with potato & pickled salad
4 out of 5 stars(1)
Easy fish pie with smoked haddock & prawns
4 out of 5 stars(1)
Monkfish tacos with red cabbage slaw
5 out of 5 stars(2)
Pork & sweetcorn patties
Ras el hanout salmon with olive & lemon couscous
3 out of 5 stars(1)
Braised chicken breasts with cannellini, leeks & rosemary
4.5 out of 5 stars(4)
Aubergines stuffed with red chilli pesto & lentils
4.5 out of 5 stars(2)
Easter egg popcorn bites
3 out of 5 stars(2)
Quick chickpea curry with coconut yogurt
4.5 out of 5 stars(5)
Speedy prawn, tomato & garlic spaghetti
4.5 out of 5 stars(4)
Roast cod on tomato rice
4 out of 5 stars(4)
Crab, caramelised fennel & red chilli linguine
4.5 out of 5 stars(2)
Orange & cardamom shortbread biscuits
5 out of 5 stars(2)
Chocolate fudge traybake
5 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Sri Lankan style leftovers hash

Crispy rice, cashew & cavolo nero salad

Spicy mussels with coconut & coriander

Butternut squash, ginger & lemongrass soup

Roasted purple sprouting broccoli with ginger tahini dressing

Spiced chocolate pots

Lime & ginger cheesecake

Coconut & lime rice

Pea & mint bruschetta

Jersey Royal curry

Smashed roast Jersey Royals

Spring chicken & asparagus bake

Lemon houmous with griddled asparagus

Cucumber mint raita

Creamy dill, mackerel & Jersey Royal salad

Asparagus & goat's cheese tart

Slow-cooked pork shoulder with peas & mint

Eggs, asparagus, broad beans & radishes with saffron mayonnaise

Spicy prawn & salad onion stir fry

Griddled salad onions with garlicky tomato sauce

Cheesy salad onion loaf

Cauliflower steaks with onion & cashew sauce

Whole roast cauliflower cheese

Warm sweet potato, rocket & barley salad

Mini rocket & ricotta pizzas

Gold kiwi and lime traybake

Halloumi & avocado in pitta with tomato chutney

White wine braised leg of lamb

Whole roasted cauliflower with apricot harissa and garlic yogurt

Chicken salad with green goddess dressing

Simnel cake

Broad beans & jamón with goats’ cheese & balsamic glaze

Roast chicken with pickled rhubarb & dill-dressed leaves

Chickpea curry

Roast pork fillet with woodland mushrooms, Marsala sauce & Serrano crumbs

Martha's buttermilk pancakes

Miso-maple tofu stir fry

Grilled asparagus, pecans and blue cheese dressing

Whole baked salmon with sauce verte

Next-day lamb ragù

Poached trout with potato & pickled salad

Easy fish pie with smoked haddock & prawns

Monkfish tacos with red cabbage slaw

Pork & sweetcorn patties

Ras el hanout salmon with olive & lemon couscous

Braised chicken breasts with cannellini, leeks & rosemary

Aubergines stuffed with red chilli pesto & lentils

Easter egg popcorn bites

Quick chickpea curry with coconut yogurt

Speedy prawn, tomato & garlic spaghetti

Roast cod on tomato rice

Crab, caramelised fennel & red chilli linguine

Orange & cardamom shortbread biscuits

Chocolate fudge traybake