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Spinach recipes
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Whole baked salmon with sauce verte
Sausage & butter bean casserole with cauli rice
Salmon & creamy spinach
Mixed-grain pilaf with spinach, grapefruit & harissa dressing
Spiced potato, chickpea and spinach pie
Green chicken, chickpea & spinach curry
Roasted carrots with spinach, pecans and dates
Tomato & spinach bucatini with prawns
Iranian-style green lentil, chicken and herb soup
Martha's feta, squash & spinach pie
Spinach, egg & sweet potato hash
Red lentil dhal with garlicky spinach and basmati rice
Spinach pesto pasta
Spinach, courgette & leek tart
Pea risotto with spinach
Easy chick pea, aubergine and spinach curry
Chicken, red lentil & spinach curry
Spicy potato rosti with spinach & poached eggs
Warming turmeric dhal with spinach
Malaysian prawn laksa curry
Gluten-free breakfast muffins
Mackerel and spinach toasts
Halloumi with spinach & peach pilaf
Italian vegetable soup with poached eggs & bread
Leek, spinach and gruyère crêpes
Brown-butter cod loin with leeks, spinach and grains
Baked cod loin with sizzling spinach, ginger and chilli
Halloumi burgers with chilli jam, spinach, carrot and cucumber
Turkish eggs with spinach and yogurt
Tahini chicken with spinach & chickpeas
Smoked haddock loins & white bean gratin
Salmon en croûte
Turkey, tomato & yogurt curry
Mushroom, shallot & chestnut parcels
Salmon & spinach fish pie with sweet potato
Indian-spiced chickpeas, spinach & paneer
Vegetable momos
Lamb with lentils, spinach & tomatoes
Baked, stuffed squash with leeks, Gruyère & spelt
Rose harissa eggs and yogurt with avocado toast
Artichoke, spinach and stilton tart
Tandoori salmon with wild rice and raita
Vegan tomato soup with spinach ravioli
Korean chilli beef and rice bowls
Quick spinach, sweet potato and coconut stew
Spelt crepes with spinach, mushroom & ricotta
Martha Collison's spinach & herb pancakes with smoked salmon
Feta, parsley & spinach börek
Baked eggs with spinach & salmon
Mushroom & chestnut samosas with tahini dip
Lentil, pepper & spinach balti
Feta, spinach & zaatar borek
Butternut, spinach & tahini pasta
Spinach, pine nut & feta filo pie