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Fermented Black Bean Paste Recipes
Add rich and savoury umami flavour to your cooking with a spoonful of fermented black bean paste. Pair with similarly punchy ingredients like garlic, ginger and chilli.
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Spicy fish kebabs
Sticky sausage & bean stew
Sausage gnocchi
Spiced banana upside-down cake
Spiced shepherd’s pie with sweet potato
Speedy one-pan brownies
Spicy wholegrain bowl with tomato & avocado
Sweet potato and cauliflower cheese with sumac crumbs
Spinach polpette with orzo
Sorrento lemon cheesecake
Spring ribollita
Satay chicken noodles with shredded cavolo nero
Soffritto chicken with spelt
Seared tuna, chilli vierge & garlic crumbs
Seafood laksa
Speedy strawberry yogurt & meringue mess
Summer pudding
Summer minestrone
Cauliflower, carrot & mushroom curry
Chicken & potato hotpot
Curried potato salad with soft-boiled eggs & smoked mackerel
Char sui pork with roast sweet potatoes & sweet chilli & coriander dressing
Colcannon jacket potatoes
Crab, broad bean & lemon pappardelle
Cod with clams and cherry tomatoes
Cajun chicken & butternut traybake
Cajun sirloin steaks with sweetcorn slaw
Carrot, cumin and beetroot crumble
Chicken tikka and green pepper karahi
Chicken & mushroom risotto
Chicken, chorizo & bean pasta
Crisp tikka fish with crushed minty peas
Chicken with borlotti beans & cavolo nero
Coconut king prawns with cauli rice
Chunky dahl with fresh coriander & mango chutney
Crushed coriander, olive & feta potatoes
Chicken & rice
Caramel sauce
Classic Pimm's
Chickpea & chorizo stew
Chocolate banana bundt with salted caramel frosting
Cherry Eton mess
Chipotle chicken & sweet potato roast
Caramel, hazelnut & chocolate brownies
Spiced cannellini and lentil soup
Sichuan-style asparagus with peanuts
Chilli cheese sourdough toasted sandwich
Coffee cake with mascarpone cream
Coconut and berry cake bars
Crushed blackberry and hazelnut cake
Chinese stir-fried greens
Chocolate and salted peanut cookies
Charred green bean salad
Chilli beef & udon broth