Batter recipes

Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.

Warm chicken & broccoli salad with black garlic dressing
White chocolate, pistachio & cranberry rocky road
4 out of 5 stars(1)
Walnut many-layered cake with honeycomb frosting
3.5 out of 5 stars(2)
White chocolate and pecan blondies
4.5 out of 5 stars(2)
Gorgonzola & gooseberry tart
Greek-style chicken & orzo
4 out of 5 stars(4)
Goan chicken curry
4.5 out of 5 stars(3)
Gluten-free sticky pear, date & ginger cake
4.5 out of 5 stars(4)
Green summer couscous
4 out of 5 stars(1)
Gochujang pork-stuffed cabbage leaves with smashed cucumber
2.5 out of 5 stars(2)
Gammon & roast potato hash browns recipe
2 out of 5 stars(1)
Ox cheek stew with orange & star anise
4 out of 5 stars(1)
Oat topped salmon
3 out of 5 stars(1)
Traybaked gnocchi with sausage & cavolo nero
5 out of 5 stars(11)
Turkish delight rice pudding
5 out of 5 stars(2)
Tandoori chicken salad
4 out of 5 stars(1)
Thai red curry mussels with lemongrass
4.5 out of 5 stars(2)
Triple chocolate layer cake
4 out of 5 stars(1)
Tuna with egg fried rice
4 out of 5 stars(1)
Tomato salad with burrata and basil oil
4 out of 5 stars(1)
Traditional steak & mushroom pie
3 out of 5 stars(1)
Texan-style slow-cooked beef
5 out of 5 stars(1)
Toasted feta, strawberry & basil salad
1 out of 5 stars(1)
Duo of Chinese fishcakes & chilli prawn toasts
5 out of 5 stars(1)
Lemon & poppy seed cake with raspberry topping
4 out of 5 stars(1)
Lentil, cauliflower & coconut curry
5 out of 5 stars(3)
Lamb with lentils, spinach & tomatoes
5 out of 5 stars(1)
Lamb tagine with apricots, pomegranate & mint
3 out of 5 stars(1)
Lamb gyros with tomato salad and garlic yogurt
3.5 out of 5 stars(3)
Low-fat seafood pilaf
4.5 out of 5 stars(2)
Easy banana ice cream
5 out of 5 stars(1)
Easy chilli con carne
4 out of 5 stars(1)
Easter egg biscuits
3.5 out of 5 stars(3)
Runner bean & radish salad with shallot and oregano dressing
5 out of 5 stars(1)
Watercress, walnut and blue cheese tart
5 out of 5 stars(2)
White bean, tuna & mixed tomato salad
4 out of 5 stars(1)
Griddled Tenderstem broccoli, labneh and dukkah
Gnocchi, kale & mozzarella bake
4.5 out of 5 stars(3)
Tuna & roasted pepper pasta salad
4 out of 5 stars(1)
Tropical fruits with lemon grass & ginger syrup
Turkey & vegetable meatballs with redcurrant gravy
2 out of 5 stars(1)
The Noelgroni
4 out of 5 stars(1)
Toad in the hole with Swiss chard & mustard cream sauce
4.5 out of 5 stars(2)
Trout, potato and leek parcels
5 out of 5 stars(1)
Leek & sweetcorn chowder with Cheddar melts
Lentil & ham hock soup
3 out of 5 stars(2)
Lime and coconut loaf cake with lime glaze
4 out of 5 stars(1)
essential Waitrose Parmesan pork escalopes
3 out of 5 stars(1)
Elly's root vegetable & winter herb vegan frittata
Rhubarb crumble bars
3.5 out of 5 stars(3)
Rice and avocado salad with wasabi dressing
4.5 out of 5 stars(2)
Rich lemon & vanilla tart
4 out of 5 stars(1)
Rhubarb, almond & vanilla galette tart
5 out of 5 stars(1)
Roasted chorizo & tomato tagliatelle
4 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Warm chicken & broccoli salad with black garlic dressing

White chocolate, pistachio & cranberry rocky road

Walnut many-layered cake with honeycomb frosting

White chocolate and pecan blondies

Gorgonzola & gooseberry tart

Greek-style chicken & orzo

Goan chicken curry

Gluten-free sticky pear, date & ginger cake

Green summer couscous

Gochujang pork-stuffed cabbage leaves with smashed cucumber

Gammon & roast potato hash browns recipe

Ox cheek stew with orange & star anise

Oat topped salmon

Traybaked gnocchi with sausage & cavolo nero

Turkish delight rice pudding

Tandoori chicken salad

Thai red curry mussels with lemongrass

Triple chocolate layer cake

Tuna with egg fried rice

Tomato salad with burrata and basil oil

Traditional steak & mushroom pie

Texan-style slow-cooked beef

Toasted feta, strawberry & basil salad

Duo of Chinese fishcakes & chilli prawn toasts

Lemon & poppy seed cake with raspberry topping

Lentil, cauliflower & coconut curry

Lamb with lentils, spinach & tomatoes

Lamb tagine with apricots, pomegranate & mint

Lamb gyros with tomato salad and garlic yogurt

Low-fat seafood pilaf

Easy banana ice cream

Easy chilli con carne

Easter egg biscuits

Runner bean & radish salad with shallot and oregano dressing

Watercress, walnut and blue cheese tart

White bean, tuna & mixed tomato salad

Griddled Tenderstem broccoli, labneh and dukkah

Gnocchi, kale & mozzarella bake

Tuna & roasted pepper pasta salad

Tropical fruits with lemon grass & ginger syrup

Turkey & vegetable meatballs with redcurrant gravy

The Noelgroni

Toad in the hole with Swiss chard & mustard cream sauce

Trout, potato and leek parcels

Leek & sweetcorn chowder with Cheddar melts

Lentil & ham hock soup

Lime and coconut loaf cake with lime glaze

essential Waitrose Parmesan pork escalopes

Elly's root vegetable & winter herb vegan frittata

Rhubarb crumble bars

Rice and avocado salad with wasabi dressing

Rich lemon & vanilla tart

Rhubarb, almond & vanilla galette tart

Roasted chorizo & tomato tagliatelle