rosemary recipes

Not just for lamb and potatoes! Infuse earthy rosemary in olive oil, bake into delicately flavoured cakes or chop and marinade with all kinds of meat and vegetables. It makes a great G&T garnish, too...

Shop Cooks' Ingredients Rosemary

Porchetta-style pork fillet
4 out of 5 stars(1)
Brussels sprout gratin with anchovy crumb
5 out of 5 stars(1)
Bacon-wrapped cod with peas, leeks & potatoes
4.5 out of 5 stars(4)
BLT salad with avocado & new potatoes
5 out of 5 stars(6)
Venison and mushroom pie
3 out of 5 stars(1)
Root vegetable casserole with herb dumplings
5 out of 5 stars(10)
Cottage pie with cauliflower cheese topping
4.5 out of 5 stars(4)
Pappardelle with fennel & sausage ragu
5 out of 5 stars(9)
Marinated chargrilled vegetables
5 out of 5 stars(1)
Pot-roasted leg of lamb with flageolet beans
3.5 out of 5 stars(9)
Youvetsi (Greek lamb stew with orzo)
5 out of 5 stars(8)
Speedy pepper & black bean chilli
4.5 out of 5 stars(3)
Pearl barley & kale broth
4 out of 5 stars(4)
Watermelon, mozzarella & Aperol bites
2 out of 5 stars(2)
Easy oven-roasted sausage ratatouille
5 out of 5 stars(1)
Greek lamb stew with tomatoes & olives
4.5 out of 5 stars(2)
Anna Jones' sticky roasted tomato, rosemary and asparagus tart with tomato dressing
4.5 out of 5 stars(3)
Slow roast lamb shoulder with roast garlic, grains & tomatoes
4.5 out of 5 stars(2)
Ultimate 10 bean chilli
4 out of 5 stars(1)
Quick chicken & chorizo pies
4 out of 5 stars(3)
Classic chicken and mushroom pie
4 out of 5 stars(1)
Homemade chicken burgers with avocado mayo
4 out of 5 stars(1)
The ultimate 10 bean chilli
4.5 out of 5 stars(2)
Scandinavian chicken with rosemary and juniper
4 out of 5 stars(1)
Rosemary-roasted squash with ham hock and lentils
4.5 out of 5 stars(2)
Lamb with lentils, spinach & tomatoes
5 out of 5 stars(1)
Mediterranean vegetable lasagne
3 out of 5 stars(2)
Baked honey pears with rosemary & pine nuts
5 out of 5 stars(1)
Sticky sausage & bean stew
4 out of 5 stars(1)
Porchetta-style pork belly with garlic roasties
2 out of 5 stars(1)
Slow-roast lamb with garlic, honey & cumin
5 out of 5 stars(2)
Meatballs in tomato sauce
4.5 out of 5 stars(5)
Sage & rosemary chicken stew
5 out of 5 stars(7)
Slow-cooked beef rib ragù
4 out of 5 stars(8)
One-pot cod with peppers, tomatoes and potatoes
4.5 out of 5 stars(7)
Italian sausage & chestnut casserole
4 out of 5 stars(1)
Baked chicken with chorizo and tomatoes
4 out of 5 stars(1)
Dan Doherty's Jerusalem artichoke gratin with sweet onion and hazelnut crumble
5 out of 5 stars(1)
Smoked paprika and maple glazed ham
4.5 out of 5 stars(4)
Mediterranean vegetables with red mojo sauce
Baked sea bass with new potatoes, tomatoes & roasted cashews
4.5 out of 5 stars(3)
Courgette and wensleydale tart
4.5 out of 5 stars(4)
Slow-roasted lamb with parsnips
4 out of 5 stars(1)
Chicken with borlotti beans & cavolo nero
5 out of 5 stars(4)
Elly's root vegetable & winter herb vegan frittata
Chicken Tray Roast with Honeyed Root Vegetables
3.5 out of 5 stars(2)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Porchetta-style pork fillet

Brussels sprout gratin with anchovy crumb

Bacon-wrapped cod with peas, leeks & potatoes

BLT salad with avocado & new potatoes

Venison and mushroom pie

Root vegetable casserole with herb dumplings

Cottage pie with cauliflower cheese topping

Pappardelle with fennel & sausage ragu

Marinated chargrilled vegetables

Pot-roasted leg of lamb with flageolet beans

Youvetsi (Greek lamb stew with orzo)

Speedy pepper & black bean chilli

Pearl barley & kale broth

Watermelon, mozzarella & Aperol bites

Easy oven-roasted sausage ratatouille

Greek lamb stew with tomatoes & olives

Anna Jones' sticky roasted tomato, rosemary and asparagus tart with tomato dressing

Slow roast lamb shoulder with roast garlic, grains & tomatoes

Ultimate 10 bean chilli

Quick chicken & chorizo pies

Classic chicken and mushroom pie

Homemade chicken burgers with avocado mayo

The ultimate 10 bean chilli

Scandinavian chicken with rosemary and juniper

Rosemary-roasted squash with ham hock and lentils

Lamb with lentils, spinach & tomatoes

Mediterranean vegetable lasagne

Baked honey pears with rosemary & pine nuts

Sticky sausage & bean stew

Porchetta-style pork belly with garlic roasties

Slow-roast lamb with garlic, honey & cumin

Meatballs in tomato sauce

Sage & rosemary chicken stew

Slow-cooked beef rib ragù

One-pot cod with peppers, tomatoes and potatoes

Italian sausage & chestnut casserole

Baked chicken with chorizo and tomatoes

Dan Doherty's Jerusalem artichoke gratin with sweet onion and hazelnut crumble

Smoked paprika and maple glazed ham

Mediterranean vegetables with red mojo sauce

Baked sea bass with new potatoes, tomatoes & roasted cashews

Courgette and wensleydale tart

Slow-roasted lamb with parsnips

Chicken with borlotti beans & cavolo nero

Elly's root vegetable & winter herb vegan frittata

Chicken Tray Roast with Honeyed Root Vegetables