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Fish recipes
Fish is a brilliant source of omega 3 and protein, and wonderfully versatile too. Keep things budget friendly with tins of tuna or salmon, or choose from cod, haddock, sea bass, trout and more for easy suppers that never feel repetitive.
Make an easy weeknight fish pie
A ready-to-use fish pie mix does all the hard work for you – this speedy recipe needs just 10 minutes of prep time.
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Fish finger sarnie
Cod traybake with green beans & crispy capers
Loaded potato skins with Cheddar, spinach & smoked salmon
Mackerel pâté & pickles on rye
Crab salad
Crispy cheese tuna melt
Spiced fish & coconut traybake
Spiced king prawn fried rice
Seared tuna, lime & coriander salad
Ginger & turmeric cod with rice noodles
Melon, cucumber & prawn salad
Tuna & roasted pepper salad
Sea bass with sauce vierge, new potatoes & asparagus
Chermoula trout salad
Tuna & cannellini bean fattoush
Grilled sea bream with charred tomato & olive salsa
Salmon with Norwegian Sandefjordsmør sauce
Tuscan-inspired fish stew
Sea bass, fennel & lentil traybake with salsa verde
Barbecued chipotle prawn cocktail
Grilled mackerel with couscous, beans, tomatoes & dill
Speedy prawn & coconut curry
Spiced maple salmon
Creamy dill, mackerel & Jersey Royal salad
Smoked haddock fish cakes with cream cheese sauce
Smashed pea, tuna & asparagus pasta
Spicy prawn & salad onion stir fry
Mackerel and rhubarb potato salad
Sea bass with tomato & butter bean ragout
Tortilla bites with truffle smoked salmon
Garlic-glazed salmon skewers
Mediterranean-style grilled tuna & couscous
Pan-fried cod with lentils
Miso glazed cod with sushi rice and beans
Chermoula cod tacos
Chorizo baked haddock, cherry tomatoes & chickpea purée
Fennel roasted salmon with spicy broad beans
Salmon, asparagus & new potato bake
Whole baked salmon with sauce verte
Poached trout with potato & pickled salad
Easy fish pie with smoked haddock & prawns
Ras el hanout salmon with olive & lemon couscous
Roast cod on tomato rice
Crab, caramelised fennel & red chilli linguine
Sri Lankan-inspired monkfish curry
Scallops with ginger-spiced lemon butter and pickled carrots
Kipper kedgeree
Sea bass with chermoula-dressed chickpeas
Salmon & creamy spinach
Thai-style poached cod with lime and lemongrass
Soft egg with anchovy toasts
Spanish-style beans with cod and prawns
Tuna and smashed avocado burgers
Monkfish tacos with red cabbage slaw