Spring recipes

Discover delicious recipes for the season. Spring produce including Jersey royal potatoes and asparagus lend themselves well to lighter dishes for the longer, warmer days as we move away from the comfort food of winter.

Speedy salmon & pea tagliatelle
4 out of 5 stars(1)
Martha's Mini egg cake
4.5 out of 5 stars(8)
Braised cinnamon lamb with pearl barley & root vegetables
3 out of 5 stars(1)
Slow cooked shin of beef with porcini mushrooms
3 out of 5 stars(2)
Coconut and lemon cupcakes
4 out of 5 stars(1)
Martha's thumbprint cookies
3 out of 5 stars(1)
Spiced fish tortillas with burnt chilli sauce, avocado & coriander
4 out of 5 stars(1)
Caramelised red pepper penne
4 out of 5 stars(1)
Slow roast lamb shoulder with roast garlic, grains & tomatoes
4.5 out of 5 stars(2)
Baked sweet potatoes with crispy chorizo & smoked chipotle cream
4 out of 5 stars(1)
Hoisin roasted duck with chilli vegetables
4 out of 5 stars(1)
Crispy chilli prawns with braised pak choi
5 out of 5 stars(1)
Martha's raspberry & coconut ice cupcakes
5 out of 5 stars(1)
Cauliflower penne with chorizo, lemon & hazelnuts
3 out of 5 stars(1)
Marmite sausage rolls
4 out of 5 stars(1)
Fluffy yogurt pancakes
5 out of 5 stars(5)
Chocolate babka
3 out of 5 stars(1)
Avocado and artichoke salad with crunchy croutons
4 out of 5 stars(1)
Marbled blackcurrant and almond cake
5 out of 5 stars(4)
Paul Hollywood's Hot cross buns
4 out of 5 stars(1)
Classic coffee and walnut cake
4 out of 5 stars(1)
Herb & spice roast leg of lamb
4 out of 5 stars(2)
Steak with pink peppercorn sauce
4 out of 5 stars(1)
Rustic loaf
4 out of 5 stars(1)
Spring greens with garlic & pine nuts
5 out of 5 stars(1)
Asparagus, pea & broad bean risotto
4 out of 5 stars(1)
Devonshire splits
4.5 out of 5 stars(2)
Homemade chicken burgers with avocado mayo
4 out of 5 stars(1)
Lasagne with basil & four-cheese sauce
4.5 out of 5 stars(2)
Quick pickled cucumber
4.5 out of 5 stars(4)
Smoked mackerel kedgeree
4 out of 5 stars(1)
Quick clam, broccoli & chilli linguine
5 out of 5 stars(1)
Quick carbonara
3 out of 5 stars(1)
Warm chicken & broccoli salad with black garlic dressing
Lime and coconut loaf cake with lime glaze
4 out of 5 stars(1)
Butternut, spinach & tahini pasta
2.5 out of 5 stars(2)
Cromer Crab Risotto with Chilli and Lime
4 out of 5 stars(1)
Chocolate and Pear Puds
5 out of 5 stars(3)
Carrot Cupcakes with Orange Zest
4 out of 5 stars(4)
Easy jambalaya with chipolatas and chorizo
5 out of 5 stars(3)
Rhubarb and Soured Cream Cake with a Ginger Syrup
5 out of 5 stars(1)
Griddled Salmon Fillets with Spicy Lentils
4.5 out of 5 stars(3)
Lamb's liver with caramelised onions
4 out of 5 stars(1)
Gnocchi with cavolo nero, Gorgonzola & pancetta crumbs
5 out of 5 stars(1)
Key lime pie
4.5 out of 5 stars(3)
Mark Sargeant’s sea bass with creamed crab and chilli spelt
4 out of 5 stars(1)
Pork belly steamed buns
4 out of 5 stars(1)
Mushroom strudel
4 out of 5 stars(1)
Rhubarb and ginger crunch pie
5 out of 5 stars(2)
Simple chicken paella
4 out of 5 stars(1)
Moroccan veggie tagine
4 out of 5 stars(1)
Chicken and aubergine bake
3 out of 5 stars(3)
Tartiflette with Brie and Bacon
5 out of 5 stars(1)
Wholemeal hot cross buns
4 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Speedy salmon & pea tagliatelle

Martha's Mini egg cake

Braised cinnamon lamb with pearl barley & root vegetables

Slow cooked shin of beef with porcini mushrooms

Coconut and lemon cupcakes

Martha's thumbprint cookies

Spiced fish tortillas with burnt chilli sauce, avocado & coriander

Caramelised red pepper penne

Slow roast lamb shoulder with roast garlic, grains & tomatoes

Baked sweet potatoes with crispy chorizo & smoked chipotle cream

Hoisin roasted duck with chilli vegetables

Crispy chilli prawns with braised pak choi

Martha's raspberry & coconut ice cupcakes

Cauliflower penne with chorizo, lemon & hazelnuts

Marmite sausage rolls

Fluffy yogurt pancakes

Chocolate babka

Avocado and artichoke salad with crunchy croutons

Marbled blackcurrant and almond cake

Paul Hollywood's Hot cross buns

Classic coffee and walnut cake

Herb & spice roast leg of lamb

Steak with pink peppercorn sauce

Rustic loaf

Spring greens with garlic & pine nuts

Asparagus, pea & broad bean risotto

Devonshire splits

Homemade chicken burgers with avocado mayo

Lasagne with basil & four-cheese sauce

Quick pickled cucumber

Smoked mackerel kedgeree

Quick clam, broccoli & chilli linguine

Quick carbonara

Warm chicken & broccoli salad with black garlic dressing

Lime and coconut loaf cake with lime glaze

Butternut, spinach & tahini pasta

Cromer Crab Risotto with Chilli and Lime

Chocolate and Pear Puds

Carrot Cupcakes with Orange Zest

Easy jambalaya with chipolatas and chorizo

Rhubarb and Soured Cream Cake with a Ginger Syrup

Griddled Salmon Fillets with Spicy Lentils

Lamb's liver with caramelised onions

Gnocchi with cavolo nero, Gorgonzola & pancetta crumbs

Key lime pie

Mark Sargeant’s sea bass with creamed crab and chilli spelt

Pork belly steamed buns

Mushroom strudel

Rhubarb and ginger crunch pie

Simple chicken paella

Moroccan veggie tagine

Chicken and aubergine bake

Tartiflette with Brie and Bacon

Wholemeal hot cross buns