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Seasonal recipes
Make the most of delicious seasonal ingredients with our spring, summer, autumn and winter recipes.
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Pork & sweetcorn patties
Braised chicken breasts with cannellini, leeks & rosemary
Aubergines stuffed with red chilli pesto & lentils
Easter egg popcorn bites
Quick chickpea curry with coconut yogurt
Speedy prawn, tomato & garlic spaghetti
Crab, caramelised fennel & red chilli linguine
Orange & cardamom shortbread biscuits
Chocolate fudge traybake
Red lentil soup with crispy shallots
Guacamole & black bean loaded nachos
Leek, courgette & sweetcorn fritters with rose harissa pesto
Sausage & butter bean casserole with cauli rice
Sri Lankan-inspired monkfish curry
Scallops with ginger-spiced lemon butter and pickled carrots
Butternut squash, lentil and chestnut roast
Roast pork with crackling, celeriac and apple sauce
Treacle and mustard baked gammon
Quick braised sausages, red cabbage & apples
Pineapple & aubergine red curry
Roast duck with blush orange & rhubarb
Perfect Victoria sponge
Rhubarb tosca cake
Pork medallions with broccoli & apple miso glaze
Tamarind potato curry
Persian frittata with walnuts & feta
Edd Kimber's rhubarb galette with cardamom & vanilla frangipane
Fish finger tacos
Butternut and chicory rotolo (pasta rolls)
Apple and pear caramel crumble
Butternut, sweet potato & grain burgers
Thai-style poached cod with lime and lemongrass
Roast pork belly with pink grapefruit and orange
Martha's paloma drizzle cake
Bacon, root vegetable & lentil soup
Spicy chicken & mango salsa
Ras el hanout salmon with olive & lemon couscous
Roast cod on tomato rice
Teriyaki aubergine with pak choi & rice
Lamb with sweet potato & mustard dauphinoise
Peanut, lime & mango chicken traybake
Creamy avocado tagliatelle
Red miso ramen with eggs & greens
Kipper kedgeree
Sea bass with chermoula-dressed chickpeas
Hainanese-style poached chicken with shredded greens
Okonomiyaki
Nocellara olive gremolata spaghetti
Salmon & creamy spinach
Jackfruit & vegetable fajitas with spicy lime black beans
Anchovies with bread & butter
Aloo gobi with green beans
Lemon and saffron chicken traybake
Spicy huevos rancheros