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Vegetable recipes
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Tomato salad with summer herb labneh and dukkah
Grilled salmon fillets with pea and coriander rice
Mediterranean vegetables with red mojo sauce
Roasted vegetable, lentil & feta filo pie
Salmon with beet remoulade
Herb-crusted salmon and wild rice
Green tortilla
Smoky prawn & avocado tacos
Moroccan-spiced chicken skewers
Roast spatchcock chicken with coriander, red chilli and charred limes
Buffalo mozzarella with roasted tomatoes & olives
Vietnamese-style caramelised chicken
Smoked trout salad with boiled eggs
Pork souvlaki with feta salad
Asparagus, lemon & pecorino pasta
Asparagus salad with quails eggs and gruyère crisps
Harissa honeyed aubergines with herby couscous & yogurt
Aubergine and peanut butter curry
Pasta with Tenderstem broccoli and anchovies
Warm chicken, new potato and red pepper salad
Aubergine, feta & chickpea salad
Baked eggs with chorizo & potato hash
Spiced red lentil, turmeric and spring greens soup
Beer-battered prawn tacos with chipotle mayo and mango slaw
Slow-cooked pork with chilli and orange
Sautéed pork with peas & leeks
Avocado and crab tostadas
Mackerel with soy, ginger & rhubarb
Martha Collison's spinach & herb pancakes with smoked salmon
Bibimbap with carrots and courgettes
Lamb leg steaks with crushed peas, dill & feta
Roasted Romano peppers with puy lentils
Runner bean, broad bean & pecorino risotto
Wholewheat pasta with kale, pea and walnut pesto
Veal meatballs in cannellini and tomato sauce with couscous
Sri Lankan coconut dhal
Mushroom and mustard sausage rolls
Linguine with crushed peas, broad beans & ricotta
Crushed peas & broad beans on toast
Raw asparagus, pea shoot and pecorino salad
Mediterranean chicken with black olives, tomatoes, feta and basil
Leek and Parmigiano Reggiano tart
Asparagus, goats' cheese and tomato tart
Red vegetable curry
Aromatic poached guinea fowl
Mango chutney gammon with spiced colcannon
Green baked eggs with new season asparagus
Spelt crepes with spinach, mushroom & ricotta
Italian vegetable soup with poached eggs & bread
Mushroom linguine with green chilli verde
Malaysian-style rojak pineapple salad
BLT salad with avocado & new potatoes
Shiitake mushroom and crispy kale rice bowls
Spiced sweet potato & leek soup with Stilton