Chive recipes

One of the easiest herbs to use, with their mild onion flavour, chives are great for cutting through rich foods such as eggs, cream and oily fish. Simply snip with scissors and scatter.

Shop Cooks' Ingredients Chives

Spicy prawn noodles with salad onions & chives
5 out of 5 stars(2)
Salmon fish cakes with pointed cabbage & chive soured cream
5 out of 5 stars(1)
Skin-on potato latkes with quick pickles, herbed soured cream & smoked salmon
Air fryer frittata with Parma ham crisps
4 out of 5 stars(1)
Stuffed mini baked potatoes
Ham, egg & chip bites
Roast chicken with fennel, shallot & cannellini bean stew
5 out of 5 stars(13)
Baby jacket spuds with blue cheese & crispy onions
Mushroom, spinach & miso butter spaghetti
4.5 out of 5 stars(3)
Crispy tofu salad & ranch-style dressing
3 out of 5 stars(1)
Pepper & pistachio jewelled rice
5 out of 5 stars(1)
Raclette & pickled chilli sausage rolls
4 out of 5 stars(1)
Pork with peanut salsa & Chinese leaf slaw
4 out of 5 stars(1)
Seared chicken & little gems with potato salad
Spring chicken & asparagus bake
5 out of 5 stars(1)
Prosciutto Fiorentina pizza
Roasted mushrooms with ginger and poached eggs
5 out of 5 stars(4)
Marmalade-roasted beetroot with herby goat’s cheese and beans
5 out of 5 stars(1)
Cobb-style salad with turkey, sweetcorn & chive dressing
3.5 out of 5 stars(2)
Whole roast cauliflower cheese
5 out of 5 stars(4)
Asparagus, pea & mint salad with lamb’s lettuce and lemon and chive dressing
5 out of 5 stars(2)
Truffle mac & cheese pots
Ultimate egg mayo sandwich
Tortilla bites with truffle smoked salmon
Spicy stir-fried pork and egg-fried rice
5 out of 5 stars(1)
Apple, parsnip & cheddar soup
4.5 out of 5 stars(3)
Grilled asparagus, pecans and blue cheese dressing
4 out of 5 stars(2)
Whole baked salmon with sauce verte
5 out of 5 stars(1)
French onion soup with cheesy croutons
3 out of 5 stars(2)
Panko duck with ramen
Egg muffins with smoked salmon & herbs
2 out of 5 stars(1)
Sweet potato and lentil cottage pie
4 out of 5 stars(1)
Tomato, red pepper and sweet potato soup with harissa yogurt
5 out of 5 stars(4)
Indian sweet potato and red lentil curry
5 out of 5 stars(5)
Linguine with crushed peas, broad beans & ricotta
4 out of 5 stars(1)
Martha Collison's spinach & herb pancakes with smoked salmon
3.5 out of 5 stars(2)
Easy tuna & egg lunchbox pasties
4 out of 5 stars(1)
Triple cheese scones
3.5 out of 5 stars(7)
Haddock & prawn pie with cheesy potato topping
4 out of 5 stars(4)
Celeriac and roasted garlic soup with chives and pine nuts
5 out of 5 stars(4)
Red cabbage & caraway soup with horseradish
4.5 out of 5 stars(4)
Pancetta & parsnip gratin
Pajeon green onion pancakes
5 out of 5 stars(1)
Shredded omelette & grains
5 out of 5 stars(1)
Jerusalem artichoke purée
4.5 out of 5 stars(3)
Chicken suya with green mango salad
Griddled asparagus with a ranch-style dip
Leek, courgette & sweetcorn fritters with rose harissa pesto
3 out of 5 stars(3)
Soft egg with anchovy toasts
4 out of 5 stars(3)
Courgette, corn & Cheddar scones
5 out of 5 stars(2)
Potato & corn salad with avocado dressing
3 out of 5 stars(1)
Braised little gems and peas with summer herbs and shallots
4 out of 5 stars(1)
Dolce verde lettuce with hot bacon dressing, chives and crumbled stilton
Prosciutto-wrapped asparagus with chive vinaigrette
3.5 out of 5 stars(2)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Spicy prawn noodles with salad onions & chives

Salmon fish cakes with pointed cabbage & chive soured cream

Skin-on potato latkes with quick pickles, herbed soured cream & smoked salmon

Air fryer frittata with Parma ham crisps

Stuffed mini baked potatoes

Ham, egg & chip bites

Roast chicken with fennel, shallot & cannellini bean stew

Baby jacket spuds with blue cheese & crispy onions

Mushroom, spinach & miso butter spaghetti

Crispy tofu salad & ranch-style dressing

Pepper & pistachio jewelled rice

Raclette & pickled chilli sausage rolls

Pork with peanut salsa & Chinese leaf slaw

Seared chicken & little gems with potato salad

Spring chicken & asparagus bake

Prosciutto Fiorentina pizza

Roasted mushrooms with ginger and poached eggs

Marmalade-roasted beetroot with herby goat’s cheese and beans

Cobb-style salad with turkey, sweetcorn & chive dressing

Whole roast cauliflower cheese

Asparagus, pea & mint salad with lamb’s lettuce and lemon and chive dressing

Truffle mac & cheese pots

Ultimate egg mayo sandwich

Tortilla bites with truffle smoked salmon

Spicy stir-fried pork and egg-fried rice

Apple, parsnip & cheddar soup

Grilled asparagus, pecans and blue cheese dressing

Whole baked salmon with sauce verte

French onion soup with cheesy croutons

Panko duck with ramen

Egg muffins with smoked salmon & herbs

Sweet potato and lentil cottage pie

Tomato, red pepper and sweet potato soup with harissa yogurt

Indian sweet potato and red lentil curry

Linguine with crushed peas, broad beans & ricotta

Martha Collison's spinach & herb pancakes with smoked salmon

Easy tuna & egg lunchbox pasties

Triple cheese scones

Haddock & prawn pie with cheesy potato topping

Celeriac and roasted garlic soup with chives and pine nuts

Red cabbage & caraway soup with horseradish

Pancetta & parsnip gratin

Pajeon green onion pancakes

Shredded omelette & grains

Jerusalem artichoke purée

Chicken suya with green mango salad

Griddled asparagus with a ranch-style dip

Leek, courgette & sweetcorn fritters with rose harissa pesto

Soft egg with anchovy toasts

Courgette, corn & Cheddar scones

Potato & corn salad with avocado dressing

Braised little gems and peas with summer herbs and shallots

Dolce verde lettuce with hot bacon dressing, chives and crumbled stilton

Prosciutto-wrapped asparagus with chive vinaigrette