Lemon recipes

Zesty, fragrant lemons are the ultimate cook’s friend. Use them to lift stews, salads and fish dishes, or add zing to bakes and desserts. Shop lemons here.

Feta, spinach & zaatar borek
4.5 out of 5 stars(2)
Greek-style chicken & orzo
4 out of 5 stars(4)
Griddled Tenderstem broccoli, labneh and dukkah
Green summer couscous
4 out of 5 stars(1)
Oat topped salmon
3 out of 5 stars(1)
Tropical fruits with lemon grass & ginger syrup
Thai red curry mussels with lemongrass
4.5 out of 5 stars(2)
Lemon & poppy seed cake with raspberry topping
4 out of 5 stars(1)
Lentil, cauliflower & coconut curry
5 out of 5 stars(3)
Lamb tagine with apricots, pomegranate & mint
3 out of 5 stars(1)
Low-fat seafood pilaf
4.5 out of 5 stars(2)
Easter egg biscuits
3.5 out of 5 stars(3)
Rich lemon & vanilla tart
4 out of 5 stars(1)
Roasted tomato, aubergine & chickpea salad
4.5 out of 5 stars(4)
Raspberry & white chocolate ginger cheesecake
3 out of 5 stars(1)
Raw rainbow salad with toasted pitta chips
Miso-roasted aubergine with hazelnut dukkah & tahini
5 out of 5 stars(2)
Mediterranean-style pan-fried cheese with minty couscous salad
5 out of 5 stars(1)
Masala potato cakes
4 out of 5 stars(1)
Martha's rhubarb & custard tartlets
4 out of 5 stars(1)
Mashed peas on toast
5 out of 5 stars(2)
Butternut, spinach & tahini pasta
2.5 out of 5 stars(2)
Black garlic, lemon & cavolo nero pasta with ricotta
5 out of 5 stars(1)
Baked sea bass with potatoes, peppers & preserved lemons
4 out of 5 stars(1)
Spelt, lemon and maple drizzle cake
4 out of 5 stars(1)
Smoked salmon & Tenderstem tart with super seed crust
4 out of 5 stars(1)
Strawberry Pimm's & lemonade
Spinach polpette with orzo
5 out of 5 stars(1)
Curried potato salad with soft-boiled eggs & smoked mackerel
5 out of 5 stars(1)
Crab, broad bean & lemon pappardelle
4 out of 5 stars(2)
Carrot, cumin and beetroot crumble
4 out of 5 stars(1)
Kale, halloumi & crispy pitta salad with roasted carrot yogurt
5 out of 5 stars(1)
Puy lentil salad with cumin-roasted carrots and cauliflower
5 out of 5 stars(1)
Pesto-baked cod with potato & pea crush
4.5 out of 5 stars(2)
Pea & broad bean houmous
5 out of 5 stars(1)
Prawn & fennel linguine
5 out of 5 stars(2)
Sticky date & harissa chicken
5 out of 5 stars(2)
Rose and dark chocolate shortbread
4 out of 5 stars(1)
Lamb and harissa sausage rolls
4.5 out of 5 stars(3)
Crushed coriander, olive & feta potatoes
5 out of 5 stars(2)
Sorrento lemon cheesecake
4.5 out of 5 stars(2)
Prawn & courgette pasta with lemongrass
4 out of 5 stars(3)
Fennel roast chicken with mashed butternut squash
Turkish delight rice pudding
5 out of 5 stars(2)
essential Waitrose Parmesan pork escalopes
3 out of 5 stars(1)
Roast poussins with pancetta
4 out of 5 stars(1)
Buckwheat, harissa & melon salad
Baked blackberry and lemon curd cheesecake
4 out of 5 stars(1)
Broad bean & goats cheese bruschetta
4 out of 5 stars(2)
Baked honey pears with rosemary & pine nuts
5 out of 5 stars(1)
Blueberry Victoria sponge
4.5 out of 5 stars(2)
Spiced shepherd’s pie with sweet potato
4 out of 5 stars(1)
Charred green bean salad
5 out of 5 stars(2)
Roasted strawberry & basil semifreddo
4 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Feta, spinach & zaatar borek

Greek-style chicken & orzo

Griddled Tenderstem broccoli, labneh and dukkah

Green summer couscous

Oat topped salmon

Tropical fruits with lemon grass & ginger syrup

Thai red curry mussels with lemongrass

Lemon & poppy seed cake with raspberry topping

Lentil, cauliflower & coconut curry

Lamb tagine with apricots, pomegranate & mint

Low-fat seafood pilaf

Easter egg biscuits

Rich lemon & vanilla tart

Roasted tomato, aubergine & chickpea salad

Raspberry & white chocolate ginger cheesecake

Raw rainbow salad with toasted pitta chips

Miso-roasted aubergine with hazelnut dukkah & tahini

Mediterranean-style pan-fried cheese with minty couscous salad

Masala potato cakes

Martha's rhubarb & custard tartlets

Mashed peas on toast

Butternut, spinach & tahini pasta

Black garlic, lemon & cavolo nero pasta with ricotta

Baked sea bass with potatoes, peppers & preserved lemons

Spelt, lemon and maple drizzle cake

Smoked salmon & Tenderstem tart with super seed crust

Strawberry Pimm's & lemonade

Spinach polpette with orzo

Curried potato salad with soft-boiled eggs & smoked mackerel

Crab, broad bean & lemon pappardelle

Carrot, cumin and beetroot crumble

Kale, halloumi & crispy pitta salad with roasted carrot yogurt

Puy lentil salad with cumin-roasted carrots and cauliflower

Pesto-baked cod with potato & pea crush

Pea & broad bean houmous

Prawn & fennel linguine

Sticky date & harissa chicken

Rose and dark chocolate shortbread

Lamb and harissa sausage rolls

Crushed coriander, olive & feta potatoes

Sorrento lemon cheesecake

Prawn & courgette pasta with lemongrass

Fennel roast chicken with mashed butternut squash

Turkish delight rice pudding

essential Waitrose Parmesan pork escalopes

Roast poussins with pancetta

Buckwheat, harissa & melon salad

Baked blackberry and lemon curd cheesecake

Broad bean & goats cheese bruschetta

Baked honey pears with rosemary & pine nuts

Blueberry Victoria sponge

Spiced shepherd’s pie with sweet potato

Charred green bean salad

Roasted strawberry & basil semifreddo