Summer recipes

The luscious, lazy days of summer are here, and so are the seasonal ingredients we just can’t wait to cook with. Dig into throw-it-together salads, light up that barbecue or eat dips for dinner. Get inspired with our very best summer recipes, and get the picnic blanket out...

Discover summer food inspiration

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Dirty vodka martini
Linguine, romesco sauce & tomatoes
4 out of 5 stars(1)
Vegetable, anchovy & filo nests
Chorizo baked haddock, cherry tomatoes & chickpea purée
3.5 out of 5 stars(2)
Prawn katsu sando
1 out of 5 stars(1)
Lemon & yuzu meringue pie with ginger cookie crust
4 out of 5 stars(1)
Yakitori chicken skewers on rice
4 out of 5 stars(1)
Linguine with spice-roasted broccoli & manouri
4 out of 5 stars(1)
Mushroom & salad onion broth with ravioli
Mascarpone & cherry ripple ice cream
4.5 out of 5 stars(2)
Aubergine, pepper & zaatar wraps
5 out of 5 stars(1)
Fennel roasted salmon with spicy broad beans
Lemon & dill new potato salad
4.5 out of 5 stars(3)
Salmon, asparagus & new potato bake
4 out of 5 stars(2)
Smoky prawn & black bean soft tacos
4.5 out of 5 stars(2)
Grilled aubergine & goat s cheese salad
5 out of 5 stars(2)
Lamb kebabs with tzatziki
5 out of 5 stars(1)
Poached trout with potato & pickled salad
4 out of 5 stars(1)
Passion fruit martini
3.5 out of 5 stars(2)
Courgette & pea tart
4 out of 5 stars(4)
Baked butternut macaroni
4 out of 5 stars(1)
Baked marsala figs with pine nuts and mascarpone
4.5 out of 5 stars(2)
Spiced cauliflower and carrots with preserved lemon and tahini yogurt
5 out of 5 stars(1)
Blackberry and Bramley layer cake
4 out of 5 stars(1)
Apricot cheesecake danish pastries
3 out of 5 stars(1)
Dairy-free carrot cake muffins
4.5 out of 5 stars(2)
Spiced lamb with homemade houmous
4 out of 5 stars(1)
Salmon & fennel with cannellini bean mash
4.5 out of 5 stars(6)
Dinner and lunch: spaghetti with tomato & aubergine sauce + cheat's lasagne
4.5 out of 5 stars(2)
Chicken baked with cider & mustard
4.5 out of 5 stars(3)
Dinner and lunch: chorizo sausages & herby couscous + chorizo & squash salad
4 out of 5 stars(1)
Dinner and lunch: warm curried mackerel salad + mackerel pâté on rye
4 out of 5 stars(1)
Dinner and lunch: harissa lamb with roasted vegetables + roasted tomato soup
3 out of 5 stars(1)
Ditaloni soup with lentils and kale
4.5 out of 5 stars(2)
Black bean, tortilla and avocado salad with roasted tomato salsa
4.5 out of 5 stars(2)
Coconut & raspberry crush
5 out of 5 stars(1)
Tenderstem, pak choi & black garlic dressing with noodles
5 out of 5 stars(1)
Plum & custard loaf cake
5 out of 5 stars(2)
Martha's moussaka
4.5 out of 5 stars(2)
Roasted aubergine & tomato gnocchi
5 out of 5 stars(4)
Margarita
4 out of 5 stars(1)
Matcha tofu pudding with black sesame brittle
Pappardelle with broad beans, watercress & crunchy rye breadcrumbs
Teriyaki tofu lettuce cups
5 out of 5 stars(1)
Martha's buttermilk pancakes
5 out of 5 stars(7)
Martha's full English with baked eggs
Miso-maple tofu stir fry
5 out of 5 stars(1)
Steak, papaya & wild rice salad
5 out of 5 stars(1)
Strawberry, goat's cheese & rocket salad
4.5 out of 5 stars(4)
Garlicky potato soup
4 out of 5 stars(1)
Apple & blackberry oat & polenta crisp
4.5 out of 5 stars(2)
Red lentil dhal with garlicky spinach and basmati rice
5 out of 5 stars(5)
Huevos rancheros
Indonesian-inspired smoked tofu salad

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Dirty vodka martini

Linguine, romesco sauce & tomatoes

Vegetable, anchovy & filo nests

Chorizo baked haddock, cherry tomatoes & chickpea purée

Prawn katsu sando

Lemon & yuzu meringue pie with ginger cookie crust

Yakitori chicken skewers on rice

Linguine with spice-roasted broccoli & manouri

Mushroom & salad onion broth with ravioli

Mascarpone & cherry ripple ice cream

Aubergine, pepper & zaatar wraps

Fennel roasted salmon with spicy broad beans

Lemon & dill new potato salad

Salmon, asparagus & new potato bake

Smoky prawn & black bean soft tacos

Grilled aubergine & goat s cheese salad

Lamb kebabs with tzatziki

Poached trout with potato & pickled salad

Passion fruit martini

Courgette & pea tart

Baked butternut macaroni

Baked marsala figs with pine nuts and mascarpone

Spiced cauliflower and carrots with preserved lemon and tahini yogurt

Blackberry and Bramley layer cake

Apricot cheesecake danish pastries

Dairy-free carrot cake muffins

Spiced lamb with homemade houmous

Salmon & fennel with cannellini bean mash

Dinner and lunch: spaghetti with tomato & aubergine sauce + cheat's lasagne

Chicken baked with cider & mustard

Dinner and lunch: chorizo sausages & herby couscous + chorizo & squash salad

Dinner and lunch: warm curried mackerel salad + mackerel pâté on rye

Dinner and lunch: harissa lamb with roasted vegetables + roasted tomato soup

Ditaloni soup with lentils and kale

Black bean, tortilla and avocado salad with roasted tomato salsa

Coconut & raspberry crush

Tenderstem, pak choi & black garlic dressing with noodles

Plum & custard loaf cake

Martha's moussaka

Roasted aubergine & tomato gnocchi

Margarita

Matcha tofu pudding with black sesame brittle

Pappardelle with broad beans, watercress & crunchy rye breadcrumbs

Teriyaki tofu lettuce cups

Martha's buttermilk pancakes

Martha's full English with baked eggs

Miso-maple tofu stir fry

Steak, papaya & wild rice salad

Strawberry, goat's cheese & rocket salad

Garlicky potato soup

Apple & blackberry oat & polenta crisp

Red lentil dhal with garlicky spinach and basmati rice

Huevos rancheros

Indonesian-inspired smoked tofu salad