Summer recipes

Celebrate summer's bountiful produce with our tempting recipes. Alfresco eating takes centre stage with lots of fresh salads, sharing dishes and no-cook recipes, and ripe berries and juicy stone fruits are perfect in baking and desserts.

Potato & corn salad with avocado dressing
3 out of 5 stars(1)
Miso & tamari aubergine steaks
3 out of 5 stars(1)
Avocado, feta & chorizo muffins
Mexican fish tacos
3.5 out of 5 stars(3)
Rainbow tofu bowl
3 out of 5 stars(1)
Pulled pork nachos
Melon, cucumber and Parma ham salad with basil vinaigrette
4 out of 5 stars(5)
Mango and pistachio kulfi lollies
3 out of 5 stars(1)
Cherry Bakewell cake
4.5 out of 5 stars(4)
Roasted tomato risotto with courgette and lemon
4.5 out of 5 stars(3)
Courgette and chick pea fritters
4.5 out of 5 stars(3)
Sizzled courgette, pepper & mozzarella bruschetta
4 out of 5 stars(1)
Balsamic glazed chicken and peach panzanella
5 out of 5 stars(3)
Mackerel and spinach toasts
4.5 out of 5 stars(2)
Teriyaki chicken sandwiches with sesame slaw
5 out of 5 stars(2)
Mackerel noodle salad with citrus-soy dressing
4 out of 5 stars(1)
Raspberry, white chocolate & cardamom tarts
5 out of 5 stars(1)
Mixed berry & lemon pavlova
4 out of 5 stars(1)
Summer pudding
4 out of 5 stars(2)
Lamb kofta
Baked raspberry, white chocolate & lemon cheesecake
4.5 out of 5 stars(2)
Cauliflower & courgette fatteh
3 out of 5 stars(1)
Lemon, thyme & courgette cake
3 out of 5 stars(1)
Hoisin duck, mango & wild rice bowls
4.5 out of 5 stars(2)
Garlicky mushroom spaghetti
5 out of 5 stars(5)
Wild Alaskan salmon with tray-baked veg
4 out of 5 stars(1)
Mushroom and mustard sausage rolls
5 out of 5 stars(1)
No-churn strawberry cheesecake ice cream
4.5 out of 5 stars(4)
Tomato salad with summer herb labneh and dukkah
4 out of 5 stars(1)
Grilled salmon fillets with pea and coriander rice
4.5 out of 5 stars(4)
Cornish pasties
4 out of 5 stars(1)
Roasted grape sorbet
2 out of 5 stars(1)
Mediterranean vegetables with red mojo sauce
Watermelon, pomegranate & mint salad
Linguine with crushed peas, broad beans & ricotta
4 out of 5 stars(1)
Greek chicken with orzo
4.5 out of 5 stars(28)
Halloumi with spinach & peach pilaf
2 out of 5 stars(1)
Seeded beer bread
2.5 out of 5 stars(2)
Meringue kisses
5 out of 5 stars(1)
Tikka tofu fried rice
4 out of 5 stars(1)
Mackerel salad with yuzu dressing
Roasted vegetable, lentil & feta filo pie
2.5 out of 5 stars(3)
Freezer dough cookies
3 out of 5 stars(1)
Salmon with beet remoulade
2 out of 5 stars(1)
Yogurt, almond & chicken curry
4 out of 5 stars(2)
Spicy yogurt marinated cod
1 out of 5 stars(1)
Oregano-marinated chicken kebabs with Greek salad & wraps
3 out of 5 stars(1)
Gooseberry and cucumber relish
5 out of 5 stars(1)
Gooseberry and elderflower creams
5 out of 5 stars(1)
Roasted courgette and tomato sauce
4 out of 5 stars(1)
Gooseberry crunch fools
3.5 out of 5 stars(2)
Raspberry and nectarine summer pavlova
4 out of 5 stars(1)
Blueberry, lemon & poppy seed muffins
2.5 out of 5 stars(3)
Sesame salted caramel roulade
5 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Potato & corn salad with avocado dressing

Miso & tamari aubergine steaks

Avocado, feta & chorizo muffins

Mexican fish tacos

Rainbow tofu bowl

Pulled pork nachos

Melon, cucumber and Parma ham salad with basil vinaigrette

Mango and pistachio kulfi lollies

Cherry Bakewell cake

Roasted tomato risotto with courgette and lemon

Courgette and chick pea fritters

Sizzled courgette, pepper & mozzarella bruschetta

Balsamic glazed chicken and peach panzanella

Mackerel and spinach toasts

Teriyaki chicken sandwiches with sesame slaw

Mackerel noodle salad with citrus-soy dressing

Raspberry, white chocolate & cardamom tarts

Mixed berry & lemon pavlova

Summer pudding

Lamb kofta

Baked raspberry, white chocolate & lemon cheesecake

Cauliflower & courgette fatteh

Lemon, thyme & courgette cake

Hoisin duck, mango & wild rice bowls

Garlicky mushroom spaghetti

Wild Alaskan salmon with tray-baked veg

Mushroom and mustard sausage rolls

No-churn strawberry cheesecake ice cream

Tomato salad with summer herb labneh and dukkah

Grilled salmon fillets with pea and coriander rice

Cornish pasties

Roasted grape sorbet

Mediterranean vegetables with red mojo sauce

Watermelon, pomegranate & mint salad

Linguine with crushed peas, broad beans & ricotta

Greek chicken with orzo

Halloumi with spinach & peach pilaf

Seeded beer bread

Meringue kisses

Tikka tofu fried rice

Mackerel salad with yuzu dressing

Roasted vegetable, lentil & feta filo pie

Freezer dough cookies

Salmon with beet remoulade

Yogurt, almond & chicken curry

Spicy yogurt marinated cod

Oregano-marinated chicken kebabs with Greek salad & wraps

Gooseberry and cucumber relish

Gooseberry and elderflower creams

Roasted courgette and tomato sauce

Gooseberry crunch fools

Raspberry and nectarine summer pavlova

Blueberry, lemon & poppy seed muffins

Sesame salted caramel roulade