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Fermented Black Bean Paste Recipes
Add rich and savoury umami flavour to your cooking with a spoonful of fermented black bean paste. Pair with similarly punchy ingredients like garlic, ginger and chilli.
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Martha's paloma drizzle cake
Spicy chicken & mango salsa
Lemony lentil & cavolo nero soup
Black sesame tofu burgers with avocado & sriracha
Garlicky saffron tomato & pesto galette
Wholewheat noodles with miso & honey-glazed chicken
Mixed-grain pilaf with spinach, grapefruit & harissa dressing
Berry and granola yogurt pots
Soft egg with anchovy toasts
Rose harissa eggs and yogurt with avocado toast
Beef stir-fry with broccoli and edamame
Spanish-style beans with cod and prawns
Easy black bean chilli
Warm quinoa salad with avocado and pancetta
Prawn, coconut & aubergine curry
Moroccan-inspired sticky roast chicken traybake
Butternut squash, sage & feta risotto
Gluten-free pistachio pancakes with vanilla-cardamom strawberries
Blueberry and lime kefir smoothie
Masala omelette with avocado and coriander salsa
Date and pear traybake
Yoghurt soup with crispy chickpeas
Roast pork with leek caponata
Spiced potato, chickpea and spinach pie
Baked smoked haddock risotto
Winter panzanella
Guinness and treacle soda bread
Sweet potato jackets with gruyere and black beans
Passion fruit and lemon meringue pie
Passion fruit cream pots
Turkey schnitzel with winter slaw
Vegan chocolatey cupcakes
Wild Alaskan salmon with stir-fried cabbage
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Apple & rhubarb cobbler
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Maple-glazed Brussels sprouts with bacon
Mushroom & chestnut filo pies
Green chicken, chickpea & spinach curry
Smoked haddock, leek & pancetta chowder
Rich aubergine, tomato & beef bucatini
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Martha's Christmas Welsh cakes
Bacon, root vegetable & lentil soup
Elly Pear's smoked fish rice bowl with sumac onions, cucumber & houmous
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Mango, cardamom and ginger smoothie with yogurt
Tofu and king prawn fried rice
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Sweet potato and pumpkin seed rolls
Classic Seville orange marmalade
Seville orange and honey cake
Speedy veg noodles with oyster sauce