Quick & easy recipes
Need food fast? All the recipes here can be prepped and cooked in 30 minutes or under.
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Smoked salmon blinis
Coconut-braised chicken & green bean curry
No pigs in blankets
Gingerbread Christmas tree cookies
Oat & cinnamon breakfast pancakes
Raspberry & chocolate cake
Paprika-spiced crab pâté
Vegan gravy
Tamagoyaki (Japanese rolled omelette)
Blueberry & granola fool
Salt & pepper smoked tofu
BLT pasta
Pumpkin spice hot chocolate
Aubergine miso donburi (rice bowl)
Japanese-inspired grazing platter
Chicken katsu curry
The best soufflé pancakes
Brown butter miso udon with crisp mushrooms & fried egg
Chicken tantanmen ramen
Steamed buns with teriyaki salmon & beetroot salad
Spiced sausage & egg breakfast skillet
Harissa lamb shanks with celeriac mash
Piccata-style Norwegian cod pasta
Lentil & ’nduja ragù with buttery polenta
Tuna, spinach & chargrilled vegetable calzone
Quick broccoli & Cheddar soup
Banana & roasted blueberry granola breakfast pots
Creamy tomato & aubergine rigati
Quick pickled red onions
Charred sweetcorn, avocado & feta salad with charred tomato salsa
Polenta breakfast bowl with smoky tomatoes & fried eggs
Speedy roasted pepper pasta with crunchy chorizo crumbs
King prawn & edamame crispy rice
Butternut & sweet potato laksa
Falafel with tahini-dressed salad & pickled cabbage
Smoked mackerel salad with orange & chives
Lemon butter crab ravioli
Prawn Singapore noodles
The best flapjacks
Pork Milanese with chicory, cherry pepper & ricotta salad
Baked beef enchiladas
Spicy prawn & rainbow salad tacos
Individual matcha green tea tiramisu with chestnut cream
Oat & spinach wraps
Italian corn flake cookies
Grilled corn, peach, tomato & burrata salad
Grilled artichoke & ricotta salad
Stir fried pork & peanut noodles
Penne with buttery vine tomatoes, rocket & feta
Keralan-style prawn & mango curry
Cacio e pepe gnocchi with broccoli & walnuts
Cod & prawns with fennel & white wine
Steamed buns 4 ways
Venison steak sandwiches with balsamic blackberries