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Fermented Black Bean Paste Recipes
Add rich and savoury umami flavour to your cooking with a spoonful of fermented black bean paste. Pair with similarly punchy ingredients like garlic, ginger and chilli.
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Baked sea bass with potatoes, peppers & preserved lemons
Jerk chicken risotto
Spring green risotto
South American slow cooked beef
Spiced tuna with hot winter slaw
Spring chicken casserole
Speedy kale & ricotta tagliatelle
Spinach, pine nut & feta filo pie
Simple seared tuna with chilli and pak choi
Smoked salmon & Tenderstem tart with super seed crust
Strawberry Pimm's & lemonade
Seasonal snowball
Spicy fish kebabs
Sausage gnocchi
Spiced banana upside-down cake
Spiced shepherd’s pie with sweet potato
Spicy wholegrain bowl with tomato & avocado
Spinach polpette with orzo
Soffritto chicken with spelt
Seared tuna, chilli vierge & garlic crumbs
Seafood laksa
Summer pudding
Chilli cheese sourdough toasted sandwich
Cauliflower, carrot & mushroom curry
Char sui pork with roast sweet potatoes & sweet chilli & coriander dressing
Chicken & potato hotpot
Coffee cake with mascarpone cream
Curried potato salad with soft-boiled eggs & smoked mackerel
Crab, broad bean & lemon pappardelle
Cajun sirloin steaks with sweetcorn slaw
Cod with clams and cherry tomatoes
Cajun chicken & butternut traybake
Chicken & mushroom risotto
Chicken, chorizo & bean pasta
Chicken with borlotti beans & cavolo nero
Crushed blackberry and hazelnut cake
Coconut king prawns with cauli rice
Chilli beef & udon broth
Chipotle chicken & sweet potato roast
Chocolate banana bundt with salted caramel frosting
Chocolate and salted peanut cookies
Caramel, hazelnut & chocolate brownies
Cherry bakewell loaf cake
Christmas leftover veg tart
Cherry Eton mess
Chocolate cherry brownie cake
Chicken, pancetta and pea pasta bake
Spelt, lemon and maple drizzle cake
Sticky sausage & bean stew
Colcannon jacket potatoes
Carrot, cumin and beetroot crumble
Chinese stir-fried greens
Chickpea & chorizo stew
Charred green bean salad