Mint recipes

mint
Zingy mint cools down spiced marinades, cuts through the richness of roast meats and livens up summer salads. Choc-chip ice cream, we haven't forgotten you either!

Shop Cooks' Ingredients Mint

Roast peppers stuffed with herbs and lentils
3.5 out of 5 stars(4)
Greek lamb keftas on cinnamon skewers
Greek-style stuffed tomatoes
3 out of 5 stars(1)
Wild salmon tagine with preserved lemons and olives
5 out of 5 stars(1)
Pomegranate-glazed lamb with date, kale & bulgur salad
4 out of 5 stars(1)
Thai pork lettuce cups
4 out of 5 stars(2)
Feta, parsley & spinach börek
5 out of 5 stars(1)
Mango mojito pancakes
3.5 out of 5 stars(2)
Tomato baked cod with mushy peas
4 out of 5 stars(1)
Avocado tostados with harissa dressing
4 out of 5 stars(1)
Prawn noodle soup
4.5 out of 5 stars(2)
Maunika Gowardhan's Andhra Spicy Prawn, Coconut and Mango Curry
5 out of 5 stars(2)
Thai-style sausage rolls
5 out of 5 stars(1)
Braised cinnamon lamb with pearl barley & root vegetables
3 out of 5 stars(1)
Slow roast lamb shoulder with roast garlic, grains & tomatoes
4.5 out of 5 stars(2)
Turkey meatballs with green couscous
4.5 out of 5 stars(3)
Roasted broccoli, almond and mint soup
4 out of 5 stars(1)
Herb & spice roast leg of lamb
3.5 out of 5 stars(4)
Lamb and mint koftas
2 out of 5 stars(2)
Pink Pimm's
3.5 out of 5 stars(2)
Fresh mint and chocolate chip ice cream
3 out of 5 stars(2)
Fried gnocchi with peas, mint, feta & chilli
4.5 out of 5 stars(3)
Green summer couscous
4 out of 5 stars(1)
Lamb tagine with apricots, pomegranate & mint
3 out of 5 stars(1)
Mini prawn, salsa & guacamole tortillas
Mediterranean-style pan-fried cheese with minty couscous salad
5 out of 5 stars(1)
Mashed peas on toast
5 out of 5 stars(2)
Broad bean, mint & pancetta pasta
4 out of 5 stars(1)
Barbecued watermelons
4 out of 5 stars(2)
Broad bean & goats cheese bruschetta
4 out of 5 stars(2)
Strawberry Pimm's & lemonade
Pea, pancetta & asparagus tart
Persian-style chicken pots
5 out of 5 stars(1)
Vegan 'meatballs' with chickpeas
4.5 out of 5 stars(4)
Puy lentil salad with cumin-roasted carrots and cauliflower
5 out of 5 stars(1)
Marinated chargrilled vegetables
5 out of 5 stars(1)
Moroccan-style lamb shoulder with cherries
5 out of 5 stars(2)
Trout with crispy potatoes & minted tomatoes
4.5 out of 5 stars(2)
Herb and butter bean salad with caper sultana dressing
3 out of 5 stars(1)
Marinated lamb steaks with caramelised leeks
4.5 out of 5 stars(2)
Spiced roasted parsnips and carrots
4 out of 5 stars(1)
Larb gai
5 out of 5 stars(1)
Fresh mint choc chip ice cream
3.5 out of 5 stars(3)
Martha Collison's Pimm's trifles
2.5 out of 5 stars(2)
Greek lamb stew with tomatoes & olives
4.5 out of 5 stars(2)
Roasted sweet potatoes with black bean chilli
4 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Roast peppers stuffed with herbs and lentils

Greek lamb keftas on cinnamon skewers

Greek-style stuffed tomatoes

Wild salmon tagine with preserved lemons and olives

Pomegranate-glazed lamb with date, kale & bulgur salad

Thai pork lettuce cups

Feta, parsley & spinach börek

Mango mojito pancakes

Tomato baked cod with mushy peas

Avocado tostados with harissa dressing

Prawn noodle soup

Maunika Gowardhan's Andhra Spicy Prawn, Coconut and Mango Curry

Thai-style sausage rolls

Braised cinnamon lamb with pearl barley & root vegetables

Slow roast lamb shoulder with roast garlic, grains & tomatoes

Turkey meatballs with green couscous

Roasted broccoli, almond and mint soup

Herb & spice roast leg of lamb

Lamb and mint koftas

Pink Pimm's

Fresh mint and chocolate chip ice cream

Fried gnocchi with peas, mint, feta & chilli

Green summer couscous

Lamb tagine with apricots, pomegranate & mint

Mini prawn, salsa & guacamole tortillas

Mediterranean-style pan-fried cheese with minty couscous salad

Mashed peas on toast

Broad bean, mint & pancetta pasta

Barbecued watermelons

Broad bean & goats cheese bruschetta

Strawberry Pimm's & lemonade

Pea, pancetta & asparagus tart

Persian-style chicken pots

Vegan 'meatballs' with chickpeas

Puy lentil salad with cumin-roasted carrots and cauliflower

Marinated chargrilled vegetables

Moroccan-style lamb shoulder with cherries

Trout with crispy potatoes & minted tomatoes

Herb and butter bean salad with caper sultana dressing

Marinated lamb steaks with caramelised leeks

Spiced roasted parsnips and carrots

Larb gai

Fresh mint choc chip ice cream

Martha Collison's Pimm's trifles

Greek lamb stew with tomatoes & olives

Roasted sweet potatoes with black bean chilli