Batter recipes

Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.

Martha's pitta bread & chicken shawarma
5 out of 5 stars(1)
Pea, almond & 'nduja toasts
Baked mushroom & Taleggio risotto cakes
Stuffed peppers with rice
5 out of 5 stars(1)
Kimchi egg-fried rice
4.5 out of 5 stars(3)
Martha's baklava cheesecake
5 out of 5 stars(1)
Greek lamb with broad beans, aubergine & feta
Watermelon feta fattoush
5 out of 5 stars(1)
Quorn shawarma wraps
3.5 out of 5 stars(2)
Red berry meringue roulade
3 out of 5 stars(2)
No-churn espresso caramel ice cream
3.5 out of 5 stars(3)
Watermelon & lime daiquiri popsicles
Almond and blueberry sponge pudding
5 out of 5 stars(4)
Raspberry and chocolate showstopper trifle
4 out of 5 stars(2)
Blueberry and lemon scone wheel
5 out of 5 stars(2)
Blueberry, pecan and feta salad
3 out of 5 stars(3)
Apple, cucumber and black pudding salad
5 out of 5 stars(1)
Spinach pesto pasta
4.5 out of 5 stars(3)
Peach and nectarine sherbet
3 out of 5 stars(1)
Peach, cauliflower and farro salad
5 out of 5 stars(1)
Jerk-style chicken & pineapple skewers
4 out of 5 stars(2)
Tuna, avocado & cannellini bean salad
4 out of 5 stars(3)
Italian-style steak & sweet pepper salad
4 out of 5 stars(1)
Tandoori cauliflower with potato salad
5 out of 5 stars(2)
Courgette & bacon pasta
4.5 out of 5 stars(2)
Watermelon Greek feta salad
4.5 out of 5 stars(10)
Martha's raspberry ripple cake
4 out of 5 stars(2)
Iced milk lollies
4 out of 5 stars(1)
Milk-poached cod with parsley & jalapeño pesto
5 out of 5 stars(2)
Mixed grain pilaf with pork & peaches
Strawberry & almond praline roulade
4 out of 5 stars(2)
Tofu balls with spicy Asian stir-fry
5 out of 5 stars(1)
Peas & broad beans with charred chicory & prosciutto
1 out of 5 stars(1)
Red berry knickerbocker glory
5 out of 5 stars(1)
Quick ratatouille
4.5 out of 5 stars(3)
Stir-fried lemongrass chicken & rice
3.5 out of 5 stars(2)
Spinach, courgette & leek tart
4 out of 5 stars(2)
Teriyaki salmon soba noodle bowls
4.5 out of 5 stars(3)
Puy lentil, asparagus & soft-boiled egg salad
4.5 out of 5 stars(2)
Pork pibil nachos
4 out of 5 stars(1)
Lamb flatbreads with garlic yogurt dressing
4 out of 5 stars(3)
Bucatini with asparagus, anchovies and capers
5 out of 5 stars(2)
Black Forest gâteau
3 out of 5 stars(5)
Linguine with ham hock, dill & fresh peas
Gooseberry and elderflower baked custards
Roasted tomato and anchovy pasta
4.5 out of 5 stars(7)
Baked rice with tomatoes & artichokes
4.5 out of 5 stars(3)
Spiced chicken, mixed grain & nectarine salad
Chicken provencal tray bake
3.5 out of 5 stars(5)
Spaghetti with pea, almond & mint pesto
4 out of 5 stars(3)
Plaice, asparagus and potted shrimps
Martha's Earl Grey fruit loaf
5 out of 5 stars(1)
Flourless chocolate 'cloud' cake with whipped cream & raspberries
4 out of 5 stars(1)
Grilled vegetable pilaf with mint kefir
3 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Martha's pitta bread & chicken shawarma

Pea, almond & 'nduja toasts

Baked mushroom & Taleggio risotto cakes

Stuffed peppers with rice

Kimchi egg-fried rice

Martha's baklava cheesecake

Greek lamb with broad beans, aubergine & feta

Watermelon feta fattoush

Quorn shawarma wraps

Red berry meringue roulade

No-churn espresso caramel ice cream

Watermelon & lime daiquiri popsicles

Almond and blueberry sponge pudding

Raspberry and chocolate showstopper trifle

Blueberry and lemon scone wheel

Blueberry, pecan and feta salad

Apple, cucumber and black pudding salad

Spinach pesto pasta

Peach and nectarine sherbet

Peach, cauliflower and farro salad

Jerk-style chicken & pineapple skewers

Tuna, avocado & cannellini bean salad

Italian-style steak & sweet pepper salad

Tandoori cauliflower with potato salad

Courgette & bacon pasta

Watermelon Greek feta salad

Martha's raspberry ripple cake

Iced milk lollies

Milk-poached cod with parsley & jalapeño pesto

Mixed grain pilaf with pork & peaches

Strawberry & almond praline roulade

Tofu balls with spicy Asian stir-fry

Peas & broad beans with charred chicory & prosciutto

Red berry knickerbocker glory

Quick ratatouille

Stir-fried lemongrass chicken & rice

Spinach, courgette & leek tart

Teriyaki salmon soba noodle bowls

Puy lentil, asparagus & soft-boiled egg salad

Pork pibil nachos

Lamb flatbreads with garlic yogurt dressing

Bucatini with asparagus, anchovies and capers

Black Forest gâteau

Linguine with ham hock, dill & fresh peas

Gooseberry and elderflower baked custards

Roasted tomato and anchovy pasta

Baked rice with tomatoes & artichokes

Spiced chicken, mixed grain & nectarine salad

Chicken provencal tray bake

Spaghetti with pea, almond & mint pesto

Plaice, asparagus and potted shrimps

Martha's Earl Grey fruit loaf

Flourless chocolate 'cloud' cake with whipped cream & raspberries

Grilled vegetable pilaf with mint kefir