Seasonal recipes

Make the most of delicious seasonal ingredients with our spring, summer, autumn and winter recipes.

Broad bean, pea & roast squash panzanella with capers
5 out of 5 stars(1)
Minted melon, feta & ham salad
4.5 out of 5 stars(2)
Zaatar prawns with chopped vegetable salad
Quinoa paella with prawns & beans
4.5 out of 5 stars(2)
Teriyaki tofu & noodles
Spiced chicken skewers with couscous
4 out of 5 stars(2)
Triple cheese scones
3.5 out of 5 stars(7)
Buddha bowl
4 out of 5 stars(1)
Sweet chilli and coconut cod with jasmine rice
5 out of 5 stars(3)
Pina colada
Chorizo chilli dogs
5 out of 5 stars(1)
Roast peppers stuffed with herbs and lentils
3.5 out of 5 stars(4)
Braised little gems and peas with summer herbs and shallots
4 out of 5 stars(1)
Dolce verde lettuce with hot bacon dressing, chives and crumbled stilton
Marinated chargrilled vegetables
5 out of 5 stars(1)
Jamaican jerk chicken with rice & beans salad
Moroccan-style lamb shoulder with cherries
5 out of 5 stars(2)
Trout with crispy potatoes & minted tomatoes
4.5 out of 5 stars(2)
Salted caramel chocolate mousse
4.5 out of 5 stars(2)
Thai crab cakes with spring slaw
4 out of 5 stars(1)
Prosciutto-wrapped asparagus with chive vinaigrette
3.5 out of 5 stars(2)
Asparagus and artichoke risotto
3 out of 5 stars(3)
Herb and butter bean salad with caper sultana dressing
3 out of 5 stars(1)
Vietnamese-style fish with turmeric and dill
5 out of 5 stars(1)
Flash-fried ribeye steak with broccoli, ginger and tamarind
5 out of 5 stars(1)
Radish and lettuce slaw with peanut-ginger dressing
4 out of 5 stars(1)
Asparagus, rocket & new potato tart
4.5 out of 5 stars(2)
Paneer, coconut & split pea curry
4 out of 5 stars(1)
Caramelised chocolate blondies
4 out of 5 stars(1)
Chicken massaman curry
4 out of 5 stars(8)
Red Thai chicken & aubergine curry
3.5 out of 5 stars(2)
Pak choi & baby corn stir-fry
4 out of 5 stars(1)
Pistachio & rose polenta cake
5 out of 5 stars(5)
Martha Collison's Easter iced gems
4 out of 5 stars(1)
Cranberry, pecan & honey hot cross buns
4 out of 5 stars(1)
Broad bean, pea & roast garlic pesto
4 out of 5 stars(1)
Martha Collison's yogurt & berry loaf cake
4 out of 5 stars(1)
Moroccan mackerel salad
5 out of 5 stars(1)
Balsamic roasted cherry tomato & ricotta flatbreads
4 out of 5 stars(1)
Pea & mint pasta
3.5 out of 5 stars(3)
Asian duck salad with rice noodles
4 out of 5 stars(3)
Pepper and green chilli cornbread
5 out of 5 stars(1)
Berry and coconut ice lollies
4.5 out of 5 stars(17)
Lemon cheesecake with summer berries
5 out of 5 stars(4)
Smoked mackerel linguine
4.5 out of 5 stars(3)
Mediterranean tarts with vegetables & houmous
3 out of 5 stars(1)
Dhal with paneer & greens
3 out of 5 stars(1)
Tomato, black olive and ricotta puff tarts
4 out of 5 stars(1)
Brown-butter cod loin with leeks, spinach and grains
5 out of 5 stars(4)
Strawberry, mascarpone & lemon curd tart
4.5 out of 5 stars(17)
Greek-style stuffed tomatoes
3 out of 5 stars(1)
Strawberry & chamomile shortcakes
5 out of 5 stars(1)
Chicken with black beans, feta & lime
4 out of 5 stars(1)
Hot cross bun French toast
5 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Broad bean, pea & roast squash panzanella with capers

Minted melon, feta & ham salad

Zaatar prawns with chopped vegetable salad

Quinoa paella with prawns & beans

Teriyaki tofu & noodles

Spiced chicken skewers with couscous

Triple cheese scones

Buddha bowl

Sweet chilli and coconut cod with jasmine rice

Pina colada

Chorizo chilli dogs

Roast peppers stuffed with herbs and lentils

Braised little gems and peas with summer herbs and shallots

Dolce verde lettuce with hot bacon dressing, chives and crumbled stilton

Marinated chargrilled vegetables

Jamaican jerk chicken with rice & beans salad

Moroccan-style lamb shoulder with cherries

Trout with crispy potatoes & minted tomatoes

Salted caramel chocolate mousse

Thai crab cakes with spring slaw

Prosciutto-wrapped asparagus with chive vinaigrette

Asparagus and artichoke risotto

Herb and butter bean salad with caper sultana dressing

Vietnamese-style fish with turmeric and dill

Flash-fried ribeye steak with broccoli, ginger and tamarind

Radish and lettuce slaw with peanut-ginger dressing

Asparagus, rocket & new potato tart

Paneer, coconut & split pea curry

Caramelised chocolate blondies

Chicken massaman curry

Red Thai chicken & aubergine curry

Pak choi & baby corn stir-fry

Pistachio & rose polenta cake

Martha Collison's Easter iced gems

Cranberry, pecan & honey hot cross buns

Broad bean, pea & roast garlic pesto

Martha Collison's yogurt & berry loaf cake

Moroccan mackerel salad

Balsamic roasted cherry tomato & ricotta flatbreads

Pea & mint pasta

Asian duck salad with rice noodles

Pepper and green chilli cornbread

Berry and coconut ice lollies

Lemon cheesecake with summer berries

Smoked mackerel linguine

Mediterranean tarts with vegetables & houmous

Dhal with paneer & greens

Tomato, black olive and ricotta puff tarts

Brown-butter cod loin with leeks, spinach and grains

Strawberry, mascarpone & lemon curd tart

Greek-style stuffed tomatoes

Strawberry & chamomile shortcakes

Chicken with black beans, feta & lime

Hot cross bun French toast