Seasonal recipes

Make the most of delicious seasonal ingredients with our spring, summer, autumn and winter recipes.

Wild salmon tagine with preserved lemons and olives
5 out of 5 stars(1)
Baked cod loin with sizzling spinach, ginger and chilli
3 out of 5 stars(1)
Pomegranate-glazed lamb with date, kale & bulgur salad
4 out of 5 stars(1)
Bengali fish with chilli greens
4 out of 5 stars(1)
Thai pork lettuce cups
4 out of 5 stars(2)
Blueberry and banana eggy bread
4.5 out of 5 stars(2)
Coconut Easter nests
5 out of 5 stars(1)
Soft tacos with spicy salmon
4.5 out of 5 stars(2)
Leftover Easter egg brownies
4 out of 5 stars(3)
Easter egg bourbon biscuits
4 out of 5 stars(1)
Maple chicken & parsnip mash
3 out of 5 stars(1)
Youvetsi (Greek lamb stew with orzo)
5 out of 5 stars(8)
Cinnamon & lemon chicken pilaf
4 out of 5 stars(1)
Blueberry cheesecake doughnuts
5 out of 5 stars(1)
Martha Collison's chocolate brownie pancakes
4 out of 5 stars(1)
Lentil & vegetable couscous
4 out of 5 stars(1)
Raspberry meringue cake
4.5 out of 5 stars(2)
Lobster & fries with yuzu hollandaise
5 out of 5 stars(1)
French toast with bananas, blueberries & walnuts
4 out of 5 stars(1)
Tuna fagioli
4 out of 5 stars(1)
Celeriac, leek and mushroom pie
4.5 out of 5 stars(5)
Black velvet brownies
5 out of 5 stars(1)
Sichuan crispy duck
4 out of 5 stars(1)
Poached chicken, pak choi & noodles
5 out of 5 stars(2)
Crispy prawn parcels with chilli dipping sauce
3 out of 5 stars(2)
Choc-nut energy bars
5 out of 5 stars(4)
Coconut bread
4.5 out of 5 stars(2)
Chocolate, cardamom and coffee mini bundt cakes
4 out of 5 stars(1)
Nutty simnel cake
3.5 out of 5 stars(2)
Edd Kimber's fig and cranberry hot cross buns with maple bacon butter
4.5 out of 5 stars(2)
Chilli miso monkfish stew
4 out of 5 stars(2)
Pan-fried sea bream with cannellini beans and tomatoes
5 out of 5 stars(14)
Farmhouse salad with ham, soft-boiled eggs, gruyère cheese and home-made salad cream
5 out of 5 stars(1)
Crispy tofu rice bowl with soy lime dressing
4 out of 5 stars(1)
Feta, parsley & spinach börek
5 out of 5 stars(1)
Chilli jam chicken stir fry
4 out of 5 stars(1)
Fondant potatoes
5 out of 5 stars(1)
Pot-roasted leg of lamb with flageolet beans
3.5 out of 5 stars(9)
Ham & sweet potato jackets
Easy chicken tikka with cucumber raita
3 out of 5 stars(1)
Marzipan hot cross buns
Passion fruit caipiroskas
4 out of 5 stars(1)
Crepes Suzette
5 out of 5 stars(1)
Piri piri aubergines with houmous
5 out of 5 stars(1)
Balsamic mushrooms and bacon on spelt
Harissa houmous and courgette on rustic bread
1 out of 5 stars(1)
Roasted rhubarb with orange & ginger
4 out of 5 stars(1)
Slow-braised chilli beef
4.5 out of 5 stars(2)
Breakfast smoothies
4 out of 5 stars(1)
Speedy pepper & black bean chilli
4.5 out of 5 stars(3)
Braised sweet & sour pork belly
4.5 out of 5 stars(3)
Vegetable, chilli & peanut fried rice
4 out of 5 stars(2)
Prawn & aubergine tagine with couscous
4 out of 5 stars(1)
Pork koftas with chilli spelt

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Wild salmon tagine with preserved lemons and olives

Baked cod loin with sizzling spinach, ginger and chilli

Pomegranate-glazed lamb with date, kale & bulgur salad

Bengali fish with chilli greens

Thai pork lettuce cups

Blueberry and banana eggy bread

Coconut Easter nests

Soft tacos with spicy salmon

Leftover Easter egg brownies

Easter egg bourbon biscuits

Maple chicken & parsnip mash

Youvetsi (Greek lamb stew with orzo)

Cinnamon & lemon chicken pilaf

Blueberry cheesecake doughnuts

Martha Collison's chocolate brownie pancakes

Lentil & vegetable couscous

Raspberry meringue cake

Lobster & fries with yuzu hollandaise

French toast with bananas, blueberries & walnuts

Tuna fagioli

Celeriac, leek and mushroom pie

Black velvet brownies

Sichuan crispy duck

Poached chicken, pak choi & noodles

Crispy prawn parcels with chilli dipping sauce

Choc-nut energy bars

Coconut bread

Chocolate, cardamom and coffee mini bundt cakes

Nutty simnel cake

Edd Kimber's fig and cranberry hot cross buns with maple bacon butter

Chilli miso monkfish stew

Pan-fried sea bream with cannellini beans and tomatoes

Farmhouse salad with ham, soft-boiled eggs, gruyère cheese and home-made salad cream

Crispy tofu rice bowl with soy lime dressing

Feta, parsley & spinach börek

Chilli jam chicken stir fry

Fondant potatoes

Pot-roasted leg of lamb with flageolet beans

Ham & sweet potato jackets

Easy chicken tikka with cucumber raita

Marzipan hot cross buns

Passion fruit caipiroskas

Crepes Suzette

Piri piri aubergines with houmous

Balsamic mushrooms and bacon on spelt

Harissa houmous and courgette on rustic bread

Roasted rhubarb with orange & ginger

Slow-braised chilli beef

Breakfast smoothies

Speedy pepper & black bean chilli

Braised sweet & sour pork belly

Vegetable, chilli & peanut fried rice

Prawn & aubergine tagine with couscous

Pork koftas with chilli spelt