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Fermented Black Bean Paste Recipes
Add rich and savoury umami flavour to your cooking with a spoonful of fermented black bean paste. Pair with similarly punchy ingredients like garlic, ginger and chilli.
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Chocolate banana bundt with salted caramel frosting
Chocolate cherry brownie cake
Cherry bakewell loaf cake
Kale, halloumi & crispy pitta salad with roasted carrot yogurt
Cherry, chocolate & Disaronno brownies
Chicken, pancetta and pea pasta bake
Chorizo, white bean & pumpkin cocido
Korean-style fried rice
Korean bibimbap
Pea, pancetta & asparagus tart
Poached pears with hot chocolate sauce
Puy lentil salad with cumin-roasted carrots and cauliflower
Pappardelle with pancetta & sauce vierge
Persian-style chicken pots
Posh beans with cheese on toast
Pea & pancetta soup
Pork Bolognese
Pretty feather-iced biscuits
Pea, potato and pecorino salad
Passion fruit melting moments
Perfect toad in the hole
Pesto-baked cod with potato & pea crush
Pizookie
Plum, vanilla & soured cream cake
Prawn rice bowl
Porchetta-style pork belly with garlic roasties
Paprika pork with smoky Boston beans
Pea & broad bean houmous
Parsnip & Parmesan filo fingers
Peanut butter & chocolate chip cookies
Vegan 'meatballs' with chickpeas
Ginger spiced crunch biscuits
Perfect roast potatoes
Beetroot brownies
Coconut & raspberry traybake with pink custard
Beef & salad onion sanjeok kkochi
Stir-fried beef with cauliflower rice
Flourless dark chocolate & orange cake
Strawberry drizzle cake
Matcha & pistachio cake
Chocolate orange cookies
Pigs in blankets in the hole
Prawn & fennel linguine
Poached sea bream with ginger & broccoli
Pineapple ice cream lollies
Parsnip, carrot & kale hash with poached eggs
Honey-roasted carrots & parsnips
Haggis with whisky sauce
Heston's triple-cooked chips
Monkfish risotto with dill & caper butter
Chocolate s'mores
Sticky date & harissa chicken
Roasted strawberry & basil semifreddo
Rose and dark chocolate shortbread