Food cupboard

Find recipes for those reliable, go-to ingredients, such as stocks, gravies and flavoured salts – plus delicious ideas for more unique products from our Cooks' Ingredients range

Date and apricot oat crumble bars
4 out of 5 stars(1)
Bacon, ricotta & borlotti bean pasta
2 out of 5 stars(2)
Mixed grain & avocado salad with mango & pomegranate
4 out of 5 stars(1)
Honey-roasted Cajun chicken
4.5 out of 5 stars(2)
Maris Piper & leek hash with fried eggs
4 out of 5 stars(2)
Watercress, dill & potato croquettes
Chilli noodle soup recipe
4 out of 5 stars(1)
Cheeseboard mac & cheese recipe | Waitrose
3.5 out of 5 stars(2)
Pistachio, lemon & rose drizzle cake with rose cream
4.5 out of 5 stars(2)
Moroccan chicken tagine with lemon & olives
4.5 out of 5 stars(2)
Hazelnut, coffee and chocolate meringue
4.5 out of 5 stars(3)
Salmon, leek & dill tartlets
3 out of 5 stars(2)
Christmas pudding
4.5 out of 5 stars(2)
Mint chocolate Christmas pudding
5 out of 5 stars(1)
Slow-roasted lamb with parsnips
4 out of 5 stars(1)
Roast rack of venison with sage & clementine crumb recipe | Waitrose
Mince pie vodka
4.5 out of 5 stars(2)
Spiced marmalade bundt cake
4.5 out of 5 stars(4)
Toffee apple tarte tatin
3.5 out of 5 stars(2)
Puff pastry Catherine wheels
1 out of 5 stars(1)
Conference pear and cardamom loaf cake
5 out of 5 stars(4)
Quinoa and chorizo stuffed piquillo peppers
Ox cheek and aubergine massaman curry
4 out of 5 stars(1)
Lentil, ham hock and leek broth
2 out of 5 stars(1)
Fenland Celery Soup
4 out of 5 stars(2)
Pumpkin pie
4.5 out of 5 stars(3)
Braised red cabbage with apple
5 out of 5 stars(2)
Halloween ghost cupcakes
Pumpkin tray bake
4 out of 5 stars(1)
Edd Kimber's nutty butterscotch cake
4 out of 5 stars(1)
Halloween meringue ghosts
4.5 out of 5 stars(2)
Chicken korma
3 out of 5 stars(1)
Greek lamb stew with tomatoes & olives
4.5 out of 5 stars(2)
Vegetable & lentil stir-fry
5 out of 5 stars(1)
Lentil, pepper & spinach balti
4 out of 5 stars(1)
Borlotti bean minestrone with parmesan crisps
5 out of 5 stars(3)
Broad bean, fennel & radish salad with lemon & tahini dressing
5 out of 5 stars(1)
Houmous with cumin
5 out of 5 stars(3)
Sardine, tomato & sweetcorn spaghetti
3 out of 5 stars(1)
Tray-grilled hake with peppers, beans and chick peas
4 out of 5 stars(1)
Harissa-baked chicken flatbreads
4 out of 5 stars(1)
Pork fillet & cider casserole
4 out of 5 stars(6)
Tikka roasted cauliflower with tahini yogurt
Classic gravy
3 out of 5 stars(1)
Tartiflette with bacon
Baileys crème brûlée
4 out of 5 stars(1)
The heartwarmer cocktail
4 out of 5 stars(2)
Bramble & berry rum
2.5 out of 5 stars(2)
Fireworks parkin
4 out of 5 stars(2)
Fruit & nut stuffing
4 out of 5 stars(2)
Chicken & butternut madras
4 out of 5 stars(1)
Teriyaki salmon with noodles
4 out of 5 stars(3)
Asian prawn broth
3 out of 5 stars(1)
Fougasse
2.5 out of 5 stars(3)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Date and apricot oat crumble bars

Bacon, ricotta & borlotti bean pasta

Mixed grain & avocado salad with mango & pomegranate

Honey-roasted Cajun chicken

Maris Piper & leek hash with fried eggs

Watercress, dill & potato croquettes

Chilli noodle soup recipe

Cheeseboard mac & cheese recipe | Waitrose

Pistachio, lemon & rose drizzle cake with rose cream

Moroccan chicken tagine with lemon & olives

Hazelnut, coffee and chocolate meringue

Salmon, leek & dill tartlets

Christmas pudding

Mint chocolate Christmas pudding

Slow-roasted lamb with parsnips

Roast rack of venison with sage & clementine crumb recipe | Waitrose

Mince pie vodka

Spiced marmalade bundt cake

Toffee apple tarte tatin

Puff pastry Catherine wheels

Conference pear and cardamom loaf cake

Quinoa and chorizo stuffed piquillo peppers

Ox cheek and aubergine massaman curry

Lentil, ham hock and leek broth

Fenland Celery Soup

Pumpkin pie

Braised red cabbage with apple

Halloween ghost cupcakes

Pumpkin tray bake

Edd Kimber's nutty butterscotch cake

Halloween meringue ghosts

Chicken korma

Greek lamb stew with tomatoes & olives

Vegetable & lentil stir-fry

Lentil, pepper & spinach balti

Borlotti bean minestrone with parmesan crisps

Broad bean, fennel & radish salad with lemon & tahini dressing

Houmous with cumin

Sardine, tomato & sweetcorn spaghetti

Tray-grilled hake with peppers, beans and chick peas

Harissa-baked chicken flatbreads

Pork fillet & cider casserole

Tikka roasted cauliflower with tahini yogurt

Classic gravy

Tartiflette with bacon

Baileys crème brûlée

The heartwarmer cocktail

Bramble & berry rum

Fireworks parkin

Fruit & nut stuffing

Chicken & butternut madras

Teriyaki salmon with noodles

Asian prawn broth

Fougasse