Lemon recipes

Zesty, fragrant lemons are the ultimate cook’s friend. Use them to lift stews, salads and fish dishes, or add zing to bakes and desserts. Shop lemons here.

Fish finger tacos with pea & mint salsa
4 out of 5 stars(1)
Broad bean & chorizo flatbread
1 out of 5 stars(1)
Persian chicken with sumac & lemon
4.5 out of 5 stars(3)
Roasted tomato risotto with courgette and lemon
4.5 out of 5 stars(3)
Courgette and chick pea fritters
4.5 out of 5 stars(3)
Sizzled courgette, pepper & mozzarella bruschetta
4 out of 5 stars(1)
Mackerel and spinach toasts
4.5 out of 5 stars(2)
Mixed berry & lemon pavlova
4 out of 5 stars(1)
Baked raspberry, white chocolate & lemon cheesecake
4.5 out of 5 stars(2)
Blueberry, lemon & poppy seed muffins
2.5 out of 5 stars(3)
Garlicky mushroom spaghetti
5 out of 5 stars(5)
Wild Alaskan salmon with tray-baked veg
4 out of 5 stars(1)
No-churn strawberry cheesecake ice cream
4.5 out of 5 stars(4)
Tomato salad with summer herb labneh and dukkah
4 out of 5 stars(1)
Roasted grape sorbet
2 out of 5 stars(1)
Linguine with crushed peas, broad beans & ricotta
4 out of 5 stars(1)
Meringue kisses
5 out of 5 stars(1)
Tikka tofu fried rice
4 out of 5 stars(1)
Spicy yogurt marinated cod
1 out of 5 stars(1)
Raw asparagus, pea shoot and pecorino salad
Moroccan-spiced chicken skewers
3 out of 5 stars(1)
Pork souvlaki with feta salad
5 out of 5 stars(1)
Asparagus, lemon & pecorino pasta
4 out of 5 stars(2)
Asparagus salad with quails eggs and gruyère crisps
4.5 out of 5 stars(2)
Lemongrass, prawn & wild rice soup
Oregano-marinated chicken kebabs with Greek salad & wraps
3 out of 5 stars(1)
Lemon curd crumble bars
4.5 out of 5 stars(3)
Warm chicken, new potato and red pepper salad
4 out of 5 stars(1)
Mushroom linguine with green chilli verde
4 out of 5 stars(1)
Lamb leg steaks with crushed peas, dill & feta
4.5 out of 5 stars(3)
Runner bean, broad bean & pecorino risotto
4 out of 5 stars(1)
Wholewheat pasta with kale, pea and walnut pesto
4.5 out of 5 stars(4)
Sri Lankan coconut dhal
4.5 out of 5 stars(17)
Sausages with tomato gravy & white bean mash
3 out of 5 stars(1)
Barbecued butterflied lamb leg
4 out of 5 stars(9)
Artichoke, lemon & chicken bake
4 out of 5 stars(1)
Mediterranean chicken with tomatoes, olives & lemon
4.5 out of 5 stars(2)
Zaatar prawns with chopped vegetable salad
Quinoa paella with prawns & beans
4 out of 5 stars(1)
Spiced chicken skewers with couscous
4 out of 5 stars(2)
Buddha bowl
4 out of 5 stars(1)
Roast peppers stuffed with herbs and lentils
3.5 out of 5 stars(3)
Lemon cheesecake with summer berries
5 out of 5 stars(4)
Marinated chargrilled vegetables
5 out of 5 stars(1)
Salted caramel chocolate mousse
4.5 out of 5 stars(2)
Gooseberry and elderflower creams
5 out of 5 stars(1)
Cherry Bakewell cake
4.5 out of 5 stars(4)
Lemon, thyme & courgette cake
3 out of 5 stars(1)
Raspberry and nectarine summer pavlova
4 out of 5 stars(1)
Seeded beer bread
2.5 out of 5 stars(2)
Crushed peas & broad beans on toast
4 out of 5 stars(1)
Sautéed pork with peas & leeks
5 out of 5 stars(4)
Veal meatballs in cannellini and tomato sauce with couscous
4 out of 5 stars(1)
Minted melon, feta & ham salad
4.5 out of 5 stars(2)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Fish finger tacos with pea & mint salsa

Broad bean & chorizo flatbread

Persian chicken with sumac & lemon

Roasted tomato risotto with courgette and lemon

Courgette and chick pea fritters

Sizzled courgette, pepper & mozzarella bruschetta

Mackerel and spinach toasts

Mixed berry & lemon pavlova

Baked raspberry, white chocolate & lemon cheesecake

Blueberry, lemon & poppy seed muffins

Garlicky mushroom spaghetti

Wild Alaskan salmon with tray-baked veg

No-churn strawberry cheesecake ice cream

Tomato salad with summer herb labneh and dukkah

Roasted grape sorbet

Linguine with crushed peas, broad beans & ricotta

Meringue kisses

Tikka tofu fried rice

Spicy yogurt marinated cod

Raw asparagus, pea shoot and pecorino salad

Moroccan-spiced chicken skewers

Pork souvlaki with feta salad

Asparagus, lemon & pecorino pasta

Asparagus salad with quails eggs and gruyère crisps

Lemongrass, prawn & wild rice soup

Oregano-marinated chicken kebabs with Greek salad & wraps

Lemon curd crumble bars

Warm chicken, new potato and red pepper salad

Mushroom linguine with green chilli verde

Lamb leg steaks with crushed peas, dill & feta

Runner bean, broad bean & pecorino risotto

Wholewheat pasta with kale, pea and walnut pesto

Sri Lankan coconut dhal

Sausages with tomato gravy & white bean mash

Barbecued butterflied lamb leg

Artichoke, lemon & chicken bake

Mediterranean chicken with tomatoes, olives & lemon

Zaatar prawns with chopped vegetable salad

Quinoa paella with prawns & beans

Spiced chicken skewers with couscous

Buddha bowl

Roast peppers stuffed with herbs and lentils

Lemon cheesecake with summer berries

Marinated chargrilled vegetables

Salted caramel chocolate mousse

Gooseberry and elderflower creams

Cherry Bakewell cake

Lemon, thyme & courgette cake

Raspberry and nectarine summer pavlova

Seeded beer bread

Crushed peas & broad beans on toast

Sautéed pork with peas & leeks

Veal meatballs in cannellini and tomato sauce with couscous

Minted melon, feta & ham salad