Lemon recipes

Zesty, fragrant lemons are the ultimate cook’s friend. Use them to lift stews, salads and fish dishes, or add zing to bakes and desserts. Shop lemons here.

Raw asparagus, pea shoot and pecorino salad
Moroccan-spiced chicken skewers
3 out of 5 stars(1)
Pork souvlaki with feta salad
5 out of 5 stars(1)
Asparagus, lemon & pecorino pasta
4 out of 5 stars(2)
Oregano-marinated chicken kebabs with Greek salad & wraps
3 out of 5 stars(1)
Lemon curd crumble bars
4.5 out of 5 stars(3)
Sautéed pork with peas & leeks
5 out of 5 stars(4)
Lamb leg steaks with crushed peas, dill & feta
4.5 out of 5 stars(3)
Runner bean, broad bean & pecorino risotto
4 out of 5 stars(1)
Wholewheat pasta with kale, pea and walnut pesto
4.5 out of 5 stars(4)
Veal meatballs in cannellini and tomato sauce with couscous
4 out of 5 stars(1)
Sausages with tomato gravy & white bean mash
3 out of 5 stars(1)
Barbecued butterflied lamb leg
4 out of 5 stars(10)
Minted melon, feta & ham salad
4.5 out of 5 stars(2)
Quinoa paella with prawns & beans
4 out of 5 stars(1)
Roast peppers stuffed with herbs and lentils
3.5 out of 5 stars(3)
Marinated chargrilled vegetables
5 out of 5 stars(1)
Salted caramel chocolate mousse
4.5 out of 5 stars(2)
Strawberry & chamomile shortcakes
5 out of 5 stars(1)
Wild salmon tagine with preserved lemons and olives
5 out of 5 stars(1)
Bengali fish with chilli greens
4 out of 5 stars(1)
Feta, parsley & spinach börek
5 out of 5 stars(1)
Piri piri aubergines with houmous
5 out of 5 stars(1)
French toast with bananas, blueberries & walnuts
4 out of 5 stars(1)
Courgetti, avocado & basil pesto
4 out of 5 stars(1)
Griddled cabbage with tahini dressing
5 out of 5 stars(2)
Mushroom & chestnut samosas with tahini dip
4 out of 5 stars(1)
Steamed sea bream with chilli, lime and lemon grass
4 out of 5 stars(1)
Maple-glazed salmon with ginger
4 out of 5 stars(3)
Asparagus salad with quails eggs and gruyère crisps
4.5 out of 5 stars(2)
Lemongrass, prawn & wild rice soup
Warm chicken, new potato and red pepper salad
4 out of 5 stars(1)
Mushroom linguine with green chilli verde
4 out of 5 stars(1)
Sri Lankan coconut dhal
4.5 out of 5 stars(17)
Artichoke, lemon & chicken bake
4 out of 5 stars(1)
Mediterranean chicken with tomatoes, olives & lemon
4.5 out of 5 stars(3)
Zaatar prawns with chopped vegetable salad
Spiced chicken skewers with couscous
4 out of 5 stars(2)
Buddha bowl
4 out of 5 stars(1)
Lemon cheesecake with summer berries
5 out of 5 stars(4)
Lemon thyme, wildflower honey & polenta cake
5 out of 5 stars(5)
Pan-fried sea bream with cannellini beans and tomatoes
5 out of 5 stars(14)
Pomegranate-glazed lamb with date, kale & bulgur salad
4 out of 5 stars(1)
Easy chicken tikka with cucumber raita
3 out of 5 stars(1)
Cinnamon & lemon chicken pilaf
4 out of 5 stars(1)
Harissa houmous and courgette on rustic bread
1 out of 5 stars(1)
Tuna fagioli
4 out of 5 stars(1)
Avocado houmous & dukkah flatbreads
5 out of 5 stars(1)
Turkish eggs with spinach and yogurt
4.5 out of 5 stars(2)
Harissa baked shallots
3 out of 5 stars(1)
The great Chase cocktail recipe | Waitrose
4 out of 5 stars(1)
Roast turkey with herb & pancetta lattice
5 out of 5 stars(1)
Baked tiger prawns with green garlic butter
3 out of 5 stars(1)
Chicken, basil & bulgur wheat salad
4 out of 5 stars(1)

Main menu

My account

Main menu

My account

Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Raw asparagus, pea shoot and pecorino salad

Moroccan-spiced chicken skewers

Pork souvlaki with feta salad

Asparagus, lemon & pecorino pasta

Oregano-marinated chicken kebabs with Greek salad & wraps

Lemon curd crumble bars

Sautéed pork with peas & leeks

Lamb leg steaks with crushed peas, dill & feta

Runner bean, broad bean & pecorino risotto

Wholewheat pasta with kale, pea and walnut pesto

Veal meatballs in cannellini and tomato sauce with couscous

Sausages with tomato gravy & white bean mash

Barbecued butterflied lamb leg

Minted melon, feta & ham salad

Quinoa paella with prawns & beans

Roast peppers stuffed with herbs and lentils

Marinated chargrilled vegetables

Salted caramel chocolate mousse

Strawberry & chamomile shortcakes

Wild salmon tagine with preserved lemons and olives

Bengali fish with chilli greens

Feta, parsley & spinach börek

Piri piri aubergines with houmous

French toast with bananas, blueberries & walnuts

Courgetti, avocado & basil pesto

Griddled cabbage with tahini dressing

Mushroom & chestnut samosas with tahini dip

Steamed sea bream with chilli, lime and lemon grass

Maple-glazed salmon with ginger

Asparagus salad with quails eggs and gruyère crisps

Lemongrass, prawn & wild rice soup

Warm chicken, new potato and red pepper salad

Mushroom linguine with green chilli verde

Sri Lankan coconut dhal

Artichoke, lemon & chicken bake

Mediterranean chicken with tomatoes, olives & lemon

Zaatar prawns with chopped vegetable salad

Spiced chicken skewers with couscous

Buddha bowl

Lemon cheesecake with summer berries

Lemon thyme, wildflower honey & polenta cake

Pan-fried sea bream with cannellini beans and tomatoes

Pomegranate-glazed lamb with date, kale & bulgur salad

Easy chicken tikka with cucumber raita

Cinnamon & lemon chicken pilaf

Harissa houmous and courgette on rustic bread

Tuna fagioli

Avocado houmous & dukkah flatbreads

Turkish eggs with spinach and yogurt

Harissa baked shallots

The great Chase cocktail recipe | Waitrose

Roast turkey with herb & pancetta lattice

Baked tiger prawns with green garlic butter

Chicken, basil & bulgur wheat salad