2 of your 5 a day recipes

Serve 2 of your 5 portions of fresh, frozen or canned fruit and veg in one meal.

Lamb with sweet potato & mustard dauphinoise
4 out of 5 stars(1)
Jackfruit & vegetable fajitas with spicy lime black beans
4 out of 5 stars(1)
Lemony lentil & cavolo nero soup
5 out of 5 stars(4)
Mixed-grain pilaf with spinach, grapefruit & harissa dressing
Spiced tofu soft tacos
4 out of 5 stars(1)
Barbecue baked beans & eggs
Vegan Moroccan stuffed butternut squash
4 out of 5 stars(1)
Kimchi cabbage & prawn stir fry
5 out of 5 stars(1)
Tenderstem, pak choi & black garlic dressing with noodles
5 out of 5 stars(1)
Roasted aubergine & tomato gnocchi
5 out of 5 stars(4)
Watermelon feta fattoush
5 out of 5 stars(1)
Puy lentil, asparagus & soft-boiled egg salad
4.5 out of 5 stars(2)
Griddled steak & vegetables with miso
5 out of 5 stars(1)
Moroccan-style turkey meatballs with cauliflower couscous
2 out of 5 stars(1)
Tomato, red pepper and sweet potato soup with harissa yogurt
5 out of 5 stars(4)
Crispy crumbed cod with mixed veg
Easy pork & leek casserole with mash
1 out of 5 stars(1)
Mushroom & cavolo nero pasta
4 out of 5 stars(3)
Roasted parsnip & carrot soup with kale crisps
4 out of 5 stars(1)
Mushroom & lentil stroganoff
4.5 out of 5 stars(2)
Spiced chana & mango salad
Rogan josh & tamarind curried mussels
Pancetta, butternut & bean stew
4.5 out of 5 stars(2)
One-pot seafood & red kidney bean chilli
3 out of 5 stars(1)
Cauliflower & courgette fatteh
3 out of 5 stars(1)
Roasted vegetable, lentil & feta filo pie
2.5 out of 5 stars(3)
Baked eggs with chorizo & potato hash
3 out of 5 stars(1)
Baked sweet potatoes with peppers & greens
4.5 out of 5 stars(2)
Pak choi & baby corn stir-fry
4 out of 5 stars(1)
Easy chicken tikka with cucumber raita
3 out of 5 stars(1)
Spicy squash & mozzarella bake
2.5 out of 5 stars(2)
Courgette risotto with spelt & rocket
4 out of 5 stars(3)
Chicken & chickpea tagine
3.5 out of 5 stars(4)
Braised ginger pak choi & mushrooms
5 out of 5 stars(1)
Essential warming lentil soup
4 out of 5 stars(2)
Borlotti bean minestrone with parmesan crisps
5 out of 5 stars(3)
Broad bean, fennel & radish salad with lemon & tahini dressing
5 out of 5 stars(1)
Vegetable & lentil stir-fry
5 out of 5 stars(1)
Mushroom & butternut dhal with poached eggs
3.5 out of 5 stars(3)
Chipotle salmon with bean salsa
4.5 out of 5 stars(2)
Creamy vegetable casserole
3 out of 5 stars(1)
Tuscan sausage and white bean stew
4.5 out of 5 stars(2)
Italian salad
4 out of 5 stars(1)
Easy tortilla
4 out of 5 stars(1)
Chicken with paprika and soured cream
4 out of 5 stars(4)
Warm chicken & broccoli salad with black garlic dressing
Rice and avocado salad with wasabi dressing
4.5 out of 5 stars(2)
Roasted tomato, aubergine & chickpea salad
4.5 out of 5 stars(4)
Ratatouille with tuna
3.5 out of 5 stars(6)
Buckwheat, harissa & melon salad
Spring green risotto
4 out of 5 stars(1)
Hot chicken & tomato fattoush
Mixed vegetable with crunchy almond crumble
4 out of 5 stars(2)
Green breakfast smoothie
5 out of 5 stars(1)

Main menu

My account

Main menu

My account

Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Lamb with sweet potato & mustard dauphinoise

Jackfruit & vegetable fajitas with spicy lime black beans

Lemony lentil & cavolo nero soup

Mixed-grain pilaf with spinach, grapefruit & harissa dressing

Spiced tofu soft tacos

Barbecue baked beans & eggs

Vegan Moroccan stuffed butternut squash

Kimchi cabbage & prawn stir fry

Tenderstem, pak choi & black garlic dressing with noodles

Roasted aubergine & tomato gnocchi

Watermelon feta fattoush

Puy lentil, asparagus & soft-boiled egg salad

Griddled steak & vegetables with miso

Moroccan-style turkey meatballs with cauliflower couscous

Tomato, red pepper and sweet potato soup with harissa yogurt

Crispy crumbed cod with mixed veg

Easy pork & leek casserole with mash

Mushroom & cavolo nero pasta

Roasted parsnip & carrot soup with kale crisps

Mushroom & lentil stroganoff

Spiced chana & mango salad

Rogan josh & tamarind curried mussels

Pancetta, butternut & bean stew

One-pot seafood & red kidney bean chilli

Cauliflower & courgette fatteh

Roasted vegetable, lentil & feta filo pie

Baked eggs with chorizo & potato hash

Baked sweet potatoes with peppers & greens

Pak choi & baby corn stir-fry

Easy chicken tikka with cucumber raita

Spicy squash & mozzarella bake

Courgette risotto with spelt & rocket

Chicken & chickpea tagine

Braised ginger pak choi & mushrooms

Essential warming lentil soup

Borlotti bean minestrone with parmesan crisps

Broad bean, fennel & radish salad with lemon & tahini dressing

Vegetable & lentil stir-fry

Mushroom & butternut dhal with poached eggs

Chipotle salmon with bean salsa

Creamy vegetable casserole

Tuscan sausage and white bean stew

Italian salad

Easy tortilla

Chicken with paprika and soured cream

Warm chicken & broccoli salad with black garlic dressing

Rice and avocado salad with wasabi dressing

Roasted tomato, aubergine & chickpea salad

Ratatouille with tuna

Buckwheat, harissa & melon salad

Spring green risotto

Hot chicken & tomato fattoush

Mixed vegetable with crunchy almond crumble

Green breakfast smoothie