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Flat leaf parsley recipes
A fresh, crisp flavour enhancer to salads, sauces, dressings, flat leaf parsley is one of the most versatile soft herbs. Add, finely chopped, to butter and breadcrumbs for a herby topping on pieces of fish.
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Salmon & asparagus traybake
Linguine with green olives and homemade breadcrumbs
Courgette, lemon & goat’s cheese orecchiette
Smoked haddock fish cakes with cream cheese sauce
Roast salmon with spring veg & sesame dressing
Garlic & mushroom spaghetti
Crab & soft-boiled eggs on toast
Perfect potato salad
Simple shakshuka
Crispy chickpea, couscous & avocado salad
Baba ganoush
Glazed gammon with apples
Pork shoulder with leeks, chestnut mushrooms & cream
Leek, herb & cheese sausages
Pan-fried cod with lentils
Spicy chicken salad
Chermoula chicken skewers with couscous
Steak, papaya & wild rice salad
Whole baked salmon with sauce verte
Easy fish pie with smoked haddock & prawns
Chicory, roasted grape and goats' cheese salad
Lemon and saffron chicken traybake
Butternut, sweet potato & grain burgers
Spanish-style beans with cod and prawns
Warm quinoa salad with avocado and pancetta
Roast pork with leek caponata
Smoky grains with eggs & harissa butter
One-pot paprika chicken & orzo
Iranian-style green lentil, chicken and herb soup
Sticky sausages with cauliflower mash
Broccoli tabbouleh with halloumi
Toulouse sausages with red wine & lentils
Cheesy mushroom and broccoli traybake
Juicy baked chicken with peppers & artichokes
Roast lamb with pistachio, feta & lemon stuffing
Lemon-dressed leeks with brown shrimp & flageolet beans
Lemon & garlic butter turkey
Sea bass with tomato & butter bean ragout
Whole roasted cauliflower with apricot harissa and garlic yogurt
Blue cheese & walnut pizza knots
Brussels sprout, blue cheese and walnut gratin
Roast sweet potatoes with preserved lemon & tahini yogurt drizzle
Courgette & lemon orzo with garlic prawns
Linguine with spice-roasted broccoli & manouri
Salmon, asparagus & new potato bake
Roast cod on tomato rice
Elly Pear's smoked fish rice bowl with sumac onions, cucumber & houmous
Mushroom & chestnut filo pies
Feta, pistachio and pomegranate bake
Marsala turkey gravy
Shawarma chicken with pomegranate & tahini
Griddled, spiced lamb with avocado houmous & herb oil
Baked butternut macaroni
Chicken baked with cider & mustard