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Batter recipes
Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.
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Mediterranean tuna and giant couscous salad
Bury black pudding and Lancashire cheese croquettes
Tarragon chicken
Easy raspberry jam
Thai-style tiger prawns with rice noodles
Roasted vegetable bake
Chocolate brownie cookies
Marbled blackcurrant and almond cake
Rhubarb and ginger crunch pie
Easter Simnel cake
Classic coffee and walnut cake
Simple chicken paella
Herb & spice roast leg of lamb
Steak with pink peppercorn sauce
Moroccan lamb meatball and basmati bake
Classic chicken and mushroom pie
Pea and cauliflower frittata
Aubergine, chickpea & red pepper curry
Conchiglie pasta with flower sprouts & chorizo
Creole-style prawn jambalaya
Apple and blackberry crumble pie
Sticky plum and almond tart
Banana cake with peanut butter frosting
Mediterranean roasted halloumi with basil dressing
Rustic loaf
Spring greens with garlic & pine nuts
Roast carrots & parsnips with honey & mustard
Salmon & spinach fish pie with sweet potato
Asparagus, pea & broad bean risotto
Devonshire splits
Homemade chicken burgers with avocado mayo
Lasagne with basil & four-cheese sauce
Quick pickled cucumber
The ultimate 10 bean chilli
Ham, leek and butter bean soup
Cauliflower and kale cheese
Chocolate and cranberry cake
Veal escalopes with porcini mushrooms
Heston's pork chops with barbecue sauce
Italian salad
Scandinavian chicken with rosemary and juniper
Barbecued sweetcorn with a smoky rub
Smoked mackerel kedgeree
Rosemary-roasted squash with ham hock and lentils
Peppered minute steaks
Avocado and artichoke salad with crunchy croutons
Paul Hollywood's Hot cross buns
Traditional haggis with whisky gravy
Rustic pear and Bramley apple tart
Burrata with roast tomatoes and pesto
Chestnut & porcini mushroom stuffing
Lamb and mint koftas
Broccoli with olive oil, lemon and almonds
Easy tortilla