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Find recipes for those reliable, go-to ingredients, such as stocks, gravies and flavoured salts – plus delicious ideas for more unique products from our Cooks' Ingredients range

Broad bean, pea & roast squash panzanella with capers
5 out of 5 stars(1)
Zaatar prawns with chopped vegetable salad
Quinoa paella with prawns & beans
4.5 out of 5 stars(2)
Teriyaki tofu & noodles
Balsamic roasted cherry tomato & ricotta flatbreads
4 out of 5 stars(1)
Pea & mint pasta
3.5 out of 5 stars(3)
Spiced chicken skewers with couscous
4 out of 5 stars(2)
Triple cheese scones
3.5 out of 5 stars(7)
Buddha bowl
4 out of 5 stars(1)
Sweet chilli and coconut cod with jasmine rice
5 out of 5 stars(3)
Pina colada
Chorizo chilli dogs
5 out of 5 stars(1)
Roast peppers stuffed with herbs and lentils
3.5 out of 5 stars(4)
Pepper and green chilli cornbread
5 out of 5 stars(1)
Dolce verde lettuce with hot bacon dressing, chives and crumbled stilton
Lemon cheesecake with summer berries
5 out of 5 stars(4)
Marinated chargrilled vegetables
5 out of 5 stars(1)
Jamaican jerk chicken with rice & beans salad
Mediterranean tarts with vegetables & houmous
3 out of 5 stars(1)
Amaretti biscuits
4.5 out of 5 stars(3)
Moroccan-style lamb shoulder with cherries
5 out of 5 stars(2)
Perfect scones
5 out of 5 stars(1)
Greek lamb keftas on cinnamon skewers
Trout with crispy potatoes & minted tomatoes
4.5 out of 5 stars(2)
Thai crab cakes with spring slaw
4 out of 5 stars(1)
Brown-butter cod loin with leeks, spinach and grains
5 out of 5 stars(4)
Lemon thyme, honey & polenta cake
4.5 out of 5 stars(9)
Herb & butter bean salad with caper sultana dressing
3 out of 5 stars(1)
Vietnamese-style fish with turmeric and dill
5 out of 5 stars(1)
Flash-fried ribeye steak with broccoli, ginger and tamarind
5 out of 5 stars(1)
Radish and lettuce slaw with peanut-ginger dressing
4 out of 5 stars(1)
Greek-style stuffed tomatoes
3 out of 5 stars(1)
Asparagus, rocket & new potato tart
4.5 out of 5 stars(2)
Chicken with black beans, feta & lime
4 out of 5 stars(1)
Paneer, coconut & split pea curry
4 out of 5 stars(1)
Chicken massaman curry
4 out of 5 stars(9)
Red Thai chicken & aubergine curry
3.5 out of 5 stars(2)
Rose-poached pears with walnut cookies
Persian beef kebabs with cucumber salad
5 out of 5 stars(1)
Duck fesenjan
3 out of 5 stars(1)
Gooseberry, pistachio and yogurt cake
5 out of 5 stars(7)
Spiced gooseberry and red onion chutney
5 out of 5 stars(5)
Broad bean, pea & roast garlic pesto
4 out of 5 stars(1)
Minted melon, feta & ham salad
4.5 out of 5 stars(2)
Asian duck salad with rice noodles
4 out of 5 stars(3)
Braised little gems and peas with summer herbs and shallots
4 out of 5 stars(1)
Berry and coconut ice lollies
4.5 out of 5 stars(17)
Salted caramel chocolate mousse
4.5 out of 5 stars(3)
Tomato, black olive and ricotta puff tarts
4 out of 5 stars(1)
Prosciutto-wrapped asparagus with chive vinaigrette
3.5 out of 5 stars(2)
Asparagus and artichoke risotto
3.5 out of 5 stars(5)
Strawberry, mascarpone & lemon curd tart
4.5 out of 5 stars(18)
Strawberry & chamomile shortcakes
5 out of 5 stars(1)
Caramelised chocolate blondies
4 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Broad bean, pea & roast squash panzanella with capers

Zaatar prawns with chopped vegetable salad

Quinoa paella with prawns & beans

Teriyaki tofu & noodles

Balsamic roasted cherry tomato & ricotta flatbreads

Pea & mint pasta

Spiced chicken skewers with couscous

Triple cheese scones

Buddha bowl

Sweet chilli and coconut cod with jasmine rice

Pina colada

Chorizo chilli dogs

Roast peppers stuffed with herbs and lentils

Pepper and green chilli cornbread

Dolce verde lettuce with hot bacon dressing, chives and crumbled stilton

Lemon cheesecake with summer berries

Marinated chargrilled vegetables

Jamaican jerk chicken with rice & beans salad

Mediterranean tarts with vegetables & houmous

Amaretti biscuits

Moroccan-style lamb shoulder with cherries

Perfect scones

Greek lamb keftas on cinnamon skewers

Trout with crispy potatoes & minted tomatoes

Thai crab cakes with spring slaw

Brown-butter cod loin with leeks, spinach and grains

Lemon thyme, honey & polenta cake

Herb & butter bean salad with caper sultana dressing

Vietnamese-style fish with turmeric and dill

Flash-fried ribeye steak with broccoli, ginger and tamarind

Radish and lettuce slaw with peanut-ginger dressing

Greek-style stuffed tomatoes

Asparagus, rocket & new potato tart

Chicken with black beans, feta & lime

Paneer, coconut & split pea curry

Chicken massaman curry

Red Thai chicken & aubergine curry

Rose-poached pears with walnut cookies

Persian beef kebabs with cucumber salad

Duck fesenjan

Gooseberry, pistachio and yogurt cake

Spiced gooseberry and red onion chutney

Broad bean, pea & roast garlic pesto

Minted melon, feta & ham salad

Asian duck salad with rice noodles

Braised little gems and peas with summer herbs and shallots

Berry and coconut ice lollies

Salted caramel chocolate mousse

Tomato, black olive and ricotta puff tarts

Prosciutto-wrapped asparagus with chive vinaigrette

Asparagus and artichoke risotto

Strawberry, mascarpone & lemon curd tart

Strawberry & chamomile shortcakes

Caramelised chocolate blondies