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Seasonal recipes
Make the most of delicious seasonal ingredients with our spring, summer, autumn and winter recipes.
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Goan prawn curry
Easy raspberry brownies
Mediterranean tuna and giant couscous salad
Peppered minute steaks
Tarragon chicken
Easy raspberry jam
Thai-style tiger prawns with rice noodles
Roasted vegetable bake
Marbled blackcurrant and almond cake
Rhubarb and ginger crunch pie
Paul Hollywood's Hot cross buns
Classic coffee and walnut cake
Simple chicken paella
Herb & spice roast leg of lamb
Steak with pink peppercorn sauce
Classic chicken and mushroom pie
Pea and cauliflower frittata
Aubergine, chickpea & red pepper curry
Conchiglie pasta with flower sprouts & chorizo
Rustic pear and Bramley apple tart
Apple and blackberry crumble pie
Sticky plum and almond tart
Banana cake with peanut butter frosting
Mediterranean roasted halloumi with basil dressing
Spring greens with garlic & pine nuts
Chestnut & porcini mushroom stuffing
Roast carrots & parsnips with honey & mustard
Devonshire splits
Homemade chicken burgers with avocado mayo
Lasagne with basil & four-cheese sauce
Quick pickled cucumber
The ultimate 10 bean chilli
Ham, leek and butter bean soup
Cauliflower and kale cheese
Chocolate and cranberry cake
Italian salad
Barbecued sweetcorn with a smoky rub
Bury black pudding and Lancashire cheese croquettes
Vivek Singh's Punjabi samosas
Avocado and artichoke salad with crunchy croutons
Mushroom, squash and blue cheese risotto
Traditional haggis with whisky gravy
Burrata with roast tomatoes and pesto
Anjum Anand's Paneer & pepper karahi
Anjum Anand's Chicken korma
Chocolate éclairs
Carrot, coriander and chick pea burgers
Rustic loaf
Butternut squash and aubergine tagine
Asparagus, pea & broad bean risotto
Moroccan veggie tagine
Broccoli with olive oil, lemon and almonds
Veal escalopes with porcini mushrooms
Scandinavian chicken with rosemary and juniper