Seasonal recipes

Make the most of delicious seasonal ingredients with our spring, summer, autumn and winter recipes.

Gnocchi with squash, sage and savoy cabbage
4 out of 5 stars(1)
Spicy stir-fried pork and egg-fried rice
5 out of 5 stars(1)
Aubergine, lentil & chestnut ragu
5 out of 5 stars(13)
Pork shoulder with leeks, chestnut mushrooms & cream
5 out of 5 stars(5)
Pear, almond & white chocolate cake
3 out of 5 stars(1)
Chicken & sausage traybake with red cabbage & rosemary
3 out of 5 stars(1)
Leek, cannellini bean & ham stew
5 out of 5 stars(6)
French apple cake
3.5 out of 5 stars(5)
Carrot oatmeal cookies
5 out of 5 stars(1)
Brie & caramelised leek wholemeal tart
4 out of 5 stars(1)
Chorizo, sweet potato & spinach oven hash
4 out of 5 stars(2)
Three-cheese squash & sage lasagne
4 out of 5 stars(2)
Hasselback herbed squash with smoked paprika butter
4.5 out of 5 stars(5)
Creamed corn macaroni cheese with garlic pangrattato
5 out of 5 stars(4)
Date & carrot cake
3.5 out of 5 stars(4)
Roast sweet potatoes with preserved lemon & tahini yogurt drizzle
5 out of 5 stars(2)
Puy lentils with roasted baby top carrots & mint
4 out of 5 stars(1)
Falafel flatbreads with zhoug, yogurt & griddled courgettes
4 out of 5 stars(1)
Thai-style fried greens with crispy shallots
5 out of 5 stars(2)
Courgette & lemon orzo with garlic prawns
3 out of 5 stars(5)
Chermoula cod tacos
5 out of 5 stars(1)
Spicy chicken salad
4 out of 5 stars(1)
Margarita
4 out of 5 stars(1)
Dirty vodka martini
Prawn katsu sando
1 out of 5 stars(1)
Lemon & yuzu meringue pie with ginger cookie crust
4 out of 5 stars(1)
Mascarpone & cherry ripple ice cream
4 out of 5 stars(1)
Aubergine, pepper & zaatar wraps
5 out of 5 stars(1)
Fennel roasted salmon with spicy broad beans
Smoky prawn & black bean soft tacos
4.5 out of 5 stars(2)
Martha's buttermilk pancakes
5 out of 5 stars(7)
Martha's full English with baked eggs
Lamb kebabs with tzatziki
5 out of 5 stars(1)
Leek, herb & cheese sausages
5 out of 5 stars(2)
Baked carrot sesame fries
3 out of 5 stars(1)
Apple, parsnip & cheddar soup
4.5 out of 5 stars(3)
Cheddar, salad onion & corn scones
5 out of 5 stars(1)
Tarragon chicken casserole
5 out of 5 stars(1)
Spiced apple & walnut traybake
4 out of 5 stars(1)
Zucchini trifolati
5 out of 5 stars(2)
Apricot, almond & yogurt cake
4 out of 5 stars(1)
Broad bean & feta frittata
5 out of 5 stars(4)
Linguine, romesco sauce & tomatoes
4 out of 5 stars(1)
Vegetable, anchovy & filo nests
Chorizo baked haddock, cherry tomatoes & chickpea purée
3.5 out of 5 stars(2)
Matcha tofu pudding with black sesame brittle
Yakitori chicken skewers on rice
4 out of 5 stars(1)
Linguine with spice-roasted broccoli & manouri
4 out of 5 stars(1)
Mushroom & salad onion broth with ravioli
Pappardelle with broad beans, watercress & crunchy rye breadcrumbs
Lemon & dill new potato salad
4.5 out of 5 stars(3)
Salmon, asparagus & new potato bake
4 out of 5 stars(2)
Teriyaki tofu lettuce cups
5 out of 5 stars(1)
Grilled aubergine & goat s cheese salad
5 out of 5 stars(2)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Gnocchi with squash, sage and savoy cabbage

Spicy stir-fried pork and egg-fried rice

Aubergine, lentil & chestnut ragu

Pork shoulder with leeks, chestnut mushrooms & cream

Pear, almond & white chocolate cake

Chicken & sausage traybake with red cabbage & rosemary

Leek, cannellini bean & ham stew

French apple cake

Carrot oatmeal cookies

Brie & caramelised leek wholemeal tart

Chorizo, sweet potato & spinach oven hash

Three-cheese squash & sage lasagne

Hasselback herbed squash with smoked paprika butter

Creamed corn macaroni cheese with garlic pangrattato

Date & carrot cake

Roast sweet potatoes with preserved lemon & tahini yogurt drizzle

Puy lentils with roasted baby top carrots & mint

Falafel flatbreads with zhoug, yogurt & griddled courgettes

Thai-style fried greens with crispy shallots

Courgette & lemon orzo with garlic prawns

Chermoula cod tacos

Spicy chicken salad

Margarita

Dirty vodka martini

Prawn katsu sando

Lemon & yuzu meringue pie with ginger cookie crust

Mascarpone & cherry ripple ice cream

Aubergine, pepper & zaatar wraps

Fennel roasted salmon with spicy broad beans

Smoky prawn & black bean soft tacos

Martha's buttermilk pancakes

Martha's full English with baked eggs

Lamb kebabs with tzatziki

Leek, herb & cheese sausages

Baked carrot sesame fries

Apple, parsnip & cheddar soup

Cheddar, salad onion & corn scones

Tarragon chicken casserole

Spiced apple & walnut traybake

Zucchini trifolati

Apricot, almond & yogurt cake

Broad bean & feta frittata

Linguine, romesco sauce & tomatoes

Vegetable, anchovy & filo nests

Chorizo baked haddock, cherry tomatoes & chickpea purée

Matcha tofu pudding with black sesame brittle

Yakitori chicken skewers on rice

Linguine with spice-roasted broccoli & manouri

Mushroom & salad onion broth with ravioli

Pappardelle with broad beans, watercress & crunchy rye breadcrumbs

Lemon & dill new potato salad

Salmon, asparagus & new potato bake

Teriyaki tofu lettuce cups

Grilled aubergine & goat s cheese salad