Mint recipes

mint
Zingy mint cools down spiced marinades, cuts through the richness of roast meats and livens up summer salads. Choc-chip ice cream, we haven't forgotten you either!

Shop Cooks' Ingredients Mint

Watermelon feta fattoush
5 out of 5 stars(1)
Watermelon Greek feta salad
4.5 out of 5 stars(10)
Spiced chicken, mixed grain & nectarine salad
Spaghetti with pea, almond & mint pesto
4 out of 5 stars(3)
Lamb flatbreads with garlic yogurt dressing
4 out of 5 stars(3)
Grilled vegetable pilaf with mint kefir
3 out of 5 stars(1)
Turkey & cheese open burgers with mint salsa
5 out of 5 stars(1)
Spiced sea bass with fresh mint chutney
Mary Gwynn's Jersey, asparagus & chicken gratin
5 out of 5 stars(2)
Mint, broad bean & bacon risotto
5 out of 5 stars(2)
Gin paloma cocktails with tostadas
3 out of 5 stars(1)
Kiwi lime pie
4 out of 5 stars(2)
Baked sweet potatoes with smashed avocado
5 out of 5 stars(1)
Berbere lentils with cherry tomatoes
Tahini chicken with Persian rice
5 out of 5 stars(1)
Herbed chicken with freekeh
Laotian-style pork larb
4.5 out of 5 stars(2)
Fish finger tacos with pea & mint salsa
4 out of 5 stars(1)
Broad bean & chorizo flatbread
1 out of 5 stars(1)
Lamb & aubergine manakish flatbreads
Raw asparagus, pea shoot and pecorino salad
Moroccan-spiced chicken skewers
3 out of 5 stars(1)
Roast spatchcock chicken with coriander, red chilli and charred limes
4.5 out of 5 stars(13)
Quick flatbreads
4.5 out of 5 stars(2)
Lamb leg steaks with crushed peas, dill & feta
4.5 out of 5 stars(3)
Duck fesenjan
3 out of 5 stars(1)
Minted melon, feta & ham salad
4.5 out of 5 stars(2)
Zaatar prawns with chopped vegetable salad
Asian duck salad with rice noodles
4 out of 5 stars(3)
Roast peppers stuffed with herbs and lentils
3.5 out of 5 stars(3)
Marinated chargrilled vegetables
5 out of 5 stars(1)
Moroccan-style lamb shoulder with cherries
5 out of 5 stars(2)
Greek lamb keftas on cinnamon skewers
Trout with crispy potatoes & minted tomatoes
4.5 out of 5 stars(2)
Herb and butter bean salad with caper sultana dressing
3 out of 5 stars(1)
Greek-style stuffed tomatoes
3 out of 5 stars(1)
Wild salmon tagine with preserved lemons and olives
5 out of 5 stars(1)
Pomegranate-glazed lamb with date, kale & bulgur salad
4 out of 5 stars(1)
Thai pork lettuce cups
4 out of 5 stars(2)
Feta, parsley & spinach börek
5 out of 5 stars(1)
Mango mojito pancakes
3.5 out of 5 stars(2)
Marinated lamb steaks with caramelised leeks
4 out of 5 stars(1)
Griddled prawn salad with tahini dressing
5 out of 5 stars(1)
Pulled beef salad with mint & avocado
5 out of 5 stars(4)
Egg muffins with smoked salmon & herbs
2 out of 5 stars(1)
Mint mojito sorbet
4 out of 5 stars(1)
Melissa’s butterfly leg of lamb with yogurt & herb sauce
Flourless chocolate cloud cake
5 out of 5 stars(5)
Berry & banana smoothie bowls
4.5 out of 5 stars(5)
Courgette and chick pea fritters
4.5 out of 5 stars(3)
Tomato salad with summer herb labneh and dukkah
4 out of 5 stars(1)
Crushed peas & broad beans on toast
4 out of 5 stars(1)
Harissa honeyed aubergines with herby couscous & yogurt
Oregano-marinated chicken kebabs with Greek salad & wraps
3 out of 5 stars(1)

Main menu

My account

Main menu

My account

Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Watermelon feta fattoush

Watermelon Greek feta salad

Spiced chicken, mixed grain & nectarine salad

Spaghetti with pea, almond & mint pesto

Lamb flatbreads with garlic yogurt dressing

Grilled vegetable pilaf with mint kefir

Turkey & cheese open burgers with mint salsa

Spiced sea bass with fresh mint chutney

Mary Gwynn's Jersey, asparagus & chicken gratin

Mint, broad bean & bacon risotto

Gin paloma cocktails with tostadas

Kiwi lime pie

Baked sweet potatoes with smashed avocado

Berbere lentils with cherry tomatoes

Tahini chicken with Persian rice

Herbed chicken with freekeh

Laotian-style pork larb

Fish finger tacos with pea & mint salsa

Broad bean & chorizo flatbread

Lamb & aubergine manakish flatbreads

Raw asparagus, pea shoot and pecorino salad

Moroccan-spiced chicken skewers

Roast spatchcock chicken with coriander, red chilli and charred limes

Quick flatbreads

Lamb leg steaks with crushed peas, dill & feta

Duck fesenjan

Minted melon, feta & ham salad

Zaatar prawns with chopped vegetable salad

Asian duck salad with rice noodles

Roast peppers stuffed with herbs and lentils

Marinated chargrilled vegetables

Moroccan-style lamb shoulder with cherries

Greek lamb keftas on cinnamon skewers

Trout with crispy potatoes & minted tomatoes

Herb and butter bean salad with caper sultana dressing

Greek-style stuffed tomatoes

Wild salmon tagine with preserved lemons and olives

Pomegranate-glazed lamb with date, kale & bulgur salad

Thai pork lettuce cups

Feta, parsley & spinach börek

Mango mojito pancakes

Marinated lamb steaks with caramelised leeks

Griddled prawn salad with tahini dressing

Pulled beef salad with mint & avocado

Egg muffins with smoked salmon & herbs

Mint mojito sorbet

Melissa’s butterfly leg of lamb with yogurt & herb sauce

Flourless chocolate cloud cake

Berry & banana smoothie bowls

Courgette and chick pea fritters

Tomato salad with summer herb labneh and dukkah

Crushed peas & broad beans on toast

Harissa honeyed aubergines with herby couscous & yogurt

Oregano-marinated chicken kebabs with Greek salad & wraps