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Fish recipes
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Linguine with crab, chilli & garlic
Prawn noodle soup
Tray-grilled hake with peppers, beans and chick peas
Salmon, leek & dill tartlets
Teriyaki salmon with noodles
Asian prawn broth
Maunika Gowardhan's Andhra Spicy Prawn, Coconut and Mango Curry
Haddock & leek pie
Tuna & fresh tomato linguine with lemon & thyme
Barbecued lime & chilli tiger prawns
Chipotle salmon with bean salsa
Prawn, purple sprouting broccoli, feta and almond salad
Speedy salmon & pea tagliatelle
Quick fish paella
Tuna niçoise fishcakes
Fish curry with coconut brown rice
Cullen skink
Short-cut fish pie
Goan prawn curry
Mediterranean tuna and giant couscous salad
Salmon & spinach fish pie with sweet potato
Smoked mackerel kedgeree
Smoked Salmon with Prawn Mousse
Healthier fish & chips
Hot tuna, Greek feta & potato salad
Heart-healthy trout & dill fishcakes
Quick clam, broccoli & chilli linguine
White bean, tuna & mixed tomato salad
Oat topped salmon
Tuna & roasted pepper pasta salad
Tuna with egg fried rice
Trout, potato and leek parcels
Ratatouille with tuna
Roast cod with creamy kale & potatoes
Baked cod with rye crumbs, crab, tomatoes & dill
Baked sea bass with potatoes, peppers & preserved lemons
Spiced tuna with hot winter slaw
Smoked salmon & Tenderstem tart with super seed crust
Spicy fish kebabs
Seared tuna, chilli vierge & garlic crumbs
Seafood laksa
Curried potato salad with soft-boiled eggs & smoked mackerel
Cod with clams and cherry tomatoes
Pesto-baked cod with potato & pea crush
Poached sea bream with ginger & broccoli
Prawn rice bowl
Parsnip, carrot & kale hash with poached eggs
Monkfish risotto with dill & caper butter
Thai fish cakes
Gochujang chilli scallops in lettuce cups
Mark Sargeant’s sea bass with creamed crab and chilli spelt
Asian-style seafood salad
Mackerel, pea & pesto jackets
Mini prawn, salsa & guacamole tortillas